CHAPTER 11 Flashcards

1
Q

The quality of a service firm’s staff especially those working in ______
plays a crucial role in determining market success and financial performance.

A

customer-facing positions

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2
Q

are a key input for delivering service excellence and competitive
advantage

A

frontline employees

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3
Q

importance of service employees and frontline work

A

is a core part of your product
is the service firm
is the brand
affects sales
is a key driver of customer loyalty
determine productivity

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4
Q

That’s why the People element of the _ is so important.

A

7ps

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5
Q

They are expected to be fast and efficient in executing operational tasks and
be courteous and helpful when dealing with customers.

A

frontline employees

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6
Q

sources of role conflicts

A

organization/client conflict
personal/role conflict
interclient conflict

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7
Q

was first used by Arlie
Hochschild in her book The Managed Heart.

A

emotional labor

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8
Q

who first use the term emotional labor and where book it came from?

A

arlie hochschild; the managed heart

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9
Q

arises when a discrepancy exists
between how frontline staff feel inside and the
emotions the management requires them to show in
front of customers.

A

emotional labor

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10
Q

*Frontline staff are expected to have a cheerful
disposition and be genial, compassionate, sincere, or
even self-effacing — emotions that can be conveyed
through _________

A

facial expressions, gestures, tone of voice, and choice of words.

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11
Q

3 employment cycles

A

the cycle of failure
the cycle of mediocrity
the cycle of success

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12
Q

begins with heavy organizational emphasis on attracting new customers, who become dissatisfied with employee performance and the lack of continuity implicit in continually changing faces due to high staff turnover.

A

customer Cycle of Failure

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13
Q

The departure of _______ is especially
worrying in the light of what we know about the greater profitability of a loyal customer base.

A

discontented customers

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14
Q

under the cycle of failure, three key cost are often omitted

A
  1. The cost of constant recruiting, hiring, and training (which is as much a time cost for managers as it is a financial cost)
  2. The lower productivity of inexperienced new workers
  3. The costs of constantly attracting new customers (which requires extensive advertising and promotional discounts).
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15
Q

often typified by state monopolies, industrial cartels, or regulated oligopolies – where there is little incentive to improve performance and where fear of entrenched unions may discourage management from adopting more innovative labor
practices.

A

the cycle of mediocrity

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16
Q

are largely based on how
long the person has been working in the organization.

A

salary increases and promotions

17
Q

is often measured by the
absence of mistakes, rather than by high productivity or
outstanding customer service

A

successful performance in a job

18
Q

Since employees are given very little freedom to do their work
in the way they think is necessary or suitable, jobs tend to be
_______

A

boring and repetitive.

19
Q

Better pay and benefits attract good quality staff.

A

the cycle of success

20
Q

are accompanied by training
and empowerment practices that allow frontline staff
to control quality.

A

broadend job designs

21
Q

_____means that regular customers
appreciate the continuity in service relationships and
are more likely to remain loyal.

A

Lower turnover

22
Q

the wheel of successful hr in service firms

A
  1. hire the right people
  2. enable your people
  3. motivate and enmergize your people
23
Q

is a guiding framework for
successful HR practices in service firms

A

Service Talent Cycle

24
Q

the old saying by jim collins

A

the old saying ‘people are your most important asset’ is wrong. ‘the right people are your most important asset.’

25
Q

are both necessary but neither alone is sufficient for optimal job
Performance

A

interpersonal and technical skills

26
Q

include visual communication skills such as attentive listening, understanding body
language and even facial expressions, and reading customers’ needs.

A

interpersonal skills

27
Q

include all the required knowledge related to processes (e.g., how to handle a
merchandized return), mach ines (e.g., how to operate the cash machine), and rules and regulations
related to customer service processes.

A

technical skills

28
Q

staff’s product and service knowledge are the key aspects of service
quality. They must be able to explain product features effectively and position the product correctly

A

product/service knowledge

29
Q

_____has to result in observable changes in behavior. If staff do not apply what they have learnt, the investment is ____

A

training; wasted

30
Q

________ is not only
about becoming smarter, but about changing behaviors and improving decision-making.

A

Learning;

31
Q

means giving employees greater
discretion (and training in how to use their judgment), which enables them to provide superior service on the
spot rather than waiting for permission from supervisors.

A

empowering

31
Q

Empowerment is based on the ______, which assumes that employees can make good decisions, and produce good ideas for operating the business if they are properly socialized, trained, and informed.

A

involvement (or commitment) model

32
Q

is the part of the organization’s culture that can be felt
and seen.

A

organization climate

32
Q

levels of employee involvement

A

job involvement, high involvement

33
Q

represents the shared perceptions of employees about the practices, procedures, and types of behaviors that get supported and rewarded in a particular setting.

A

climate

33
Q

Excitement about the business will encourage individuals to teach
the business to others and to pass on to them the art and secrets of operating it.

A

love for business

33
Q

seen as a keyfondation of success

A

service quality