Chapter 1: The Chemical Basis of Life Flashcards

1
Q

Biochemistry

A

study of the chemical processes and chemical transformations in living organisms

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2
Q

What distinguishes life from death?

A

life is able to maintain a state that is different from the environment while death is to be in equilibrium with the environment

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3
Q

What are the requirements for maintenance of life?

A

energy obtained through metabolism of nutrients

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4
Q

Most abundant elements

A

carbon, oxygen, nitrogen, and hydrogen

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5
Q

Four major types of bio molecules found in cells

A

amino acids, carbohydrates, nucleotides, and lipids

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6
Q

How are carbohydrates easily recognized?

A

their ring structure, and multiple -OH groups

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7
Q

What does a nucleotide consist of?

A

five-carbon sugar, nitrogen-containing ring, and one or more phosphate groups

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8
Q

Why are lipids known to be poorly soluble in water?

A

because the bulk of their structure if hydrocarbon-like

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9
Q

three major kinds of polymers

A

polysaccharides, nucleic acids, and proteins

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10
Q

What makes up a polysaccharides?

A

monosaccharides

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11
Q

What makes up nucleic acids?

A

nucleotides

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12
Q

What makes up proteins?

A

amino acids

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13
Q

What links together two nucleotides?

A

phosphodiester bonds

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14
Q

What links together two amino acids?

A

peptide bonds

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15
Q

Functions of Proteins

A

Major function -> carrying out metabolic reactions, and supporting cellular structure
Minor function -> store energy

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16
Q

Functions of Nucleic acids

A

Major function -> encodes information

Minor function -> carries out metabolic reactions and supports cellular structure

17
Q

Functions of Polysaccharides

A

Major function -> store energy, and support cellular structures
minor function -> encodes information

18
Q

First law of thermodynamics

A

energy can be created nor destroyed, only transformed. Energy is conserved.

19
Q

What are the two components of free energy?

A

enthalpy and entropy

20
Q

What is energy changed of a system equal to?

A

heat (q) absorbed from the system to the surroundings - work (w) done by the system on the surroundings

21
Q

Enthalpy

A

equivalent to the heat content of the system
abbreviated as H
units J mol^-1

22
Q

Entropy

A

measure of how energy is dispersed within the system (i.e. amount of disorder)
abbreviated as S
units J K^-1 mol^-1

23
Q

Equation that relates free energy, enthalpy and entropy

A

deltaG = deltaH -T*deltaS

24
Q

Exothermic reactions

A

heat is released to the surroundings (deltaH is less than 0)

25
Q

Endothermic reactions

A

absorb heat from the surroundings (deltaH is greater than 0)

26
Q

Second law of thermodynamics

A

entropy tends to increase

S = kb * lnW (S = entropy, Kb = Boltzmann constant, W = number of energetically equivalent ways)

27
Q

Gibbs free energy

A

measure of free energy in a system based on H and S

units J mol

28
Q

Exergonic

A

deltaG is less than 0

spontaneous

29
Q

Endergonic

A

deltaG is greater than 0

nonspontaneous

30
Q

When are reactions spontaneous at all temperatures?

A

when there is a decrease in enthalpy and increase in entropy

31
Q

Reduction reactions

A

involves the gaining of electrons; addition of hydrogen and removal of oxygen

32
Q

Oxidation reactions

A

involves the addition of oxygen and removal of hydrogen

33
Q

What is RuBisCo

A

carbon dioxide is fixed by the action of ribose

its activity directly or indirectly sustains most of the earth’s biomass