Chapter 1 - 요리 Flashcards

1
Q

한국 사람들

A

Korean people

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3
Q

김치찌개

A

Kimchi stew

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4
Q

먹다

A

To eat

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5
Q

돼지고기

A

Pork

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6
Q

들어가다

A

To go in, to enter

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7
Q

음식

A

Food

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8
Q

냄비

A

Pot

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9
Q

볶다

A

To fry

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10
Q

익다

A

To be cooked

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11
Q

넣다

A

To put in

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12
Q

A

Minute

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13
Q

정도

A

Around, about

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14
Q

고기

A

Meat

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15
Q

함께

A

Together

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16
Q

마지막으로

A

Finally

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17
Q

A

Water

18
Q

육수

A

Meat broth, meat stock

19
Q

붓다

A

To pour

20
Q

A

More

21
Q

끓이다

A

To boil

22
Q

완성

A

Complete, finished

23
Q

마늘

A

Garlic

24
Q

대파

A

Green onion

25
Q

두부

A

Tofu

26
Q

맛있다

A

To be delicious

27
Q

자주

A

Often