Chapter 1 Flashcards

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1
Q

microorganisms must be able to (2)

A
  1. generate energy

2. grow without the help of other cells

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2
Q

microscopes were first used for what (3)

A

for the microscopic observation of macroscopic organisms, surfaces and substances

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3
Q

year of Robert Hooke + what he did (2)

A

1665

  1. he described the microscopic appearance of dry cork as a honeycomb of chambers that he named cellulae
  2. he published the first accurate microscopic drawings of a variety of molds
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4
Q

who is the father of microbiology

A

Antoni van Leuuwenhoek

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5
Q

year of Antoni van Leuuwenhoek and what he did

A

1684

he published the first drawing of what he called wee animalcules * this was the first time microorganisms were seen*

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6
Q

definition of spontanous generation

A

hypothesis that some vital force can create living organisms from inanimate objects

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7
Q

what did Francesco Redi and when

A

Mid 1600s
demonstrated that maggots did not develop from meat protected by a fine gauze cover (showed that contact with the outside is required)

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8
Q

what did Lazzaro Spallanzani and when

A

Late 1700s

demonstrated that nothing grew in liquid that were boiled and stored in close containers

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9
Q

what is germ theory

A

recognition that some diseases are caused by microorganisms, and preventing exposure prevents the disease

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10
Q

what Ignas Semelweis did and when

A

1847
women attended by medical students during childbirth were at greater risk of contracting puerperal sepsis (genital tract sepsis) than those attended by midwives

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11
Q

what did Joseph Lister and when

A

1867
reported that death due to infection following surgery could be reduced if diluted phenol was used to soak the medical devices and surgical dressings and to spray the general area during surgery

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12
Q

What did Robert Kosh and when (2)/

A

1884

  1. published that anthrax was caused by the bacterium Bacillus anthracis
  2. showed that tuberculose was caused by a bacteria, Mycobacterium tuberculosis
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13
Q

what shown the Pasteur’s experimentation

A

shown that microorganism were present in the air, revealing a possible source of infection (opposite of spontanous generation)

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14
Q

what the Pasteur’s experimentation is leading to (2)

A
  1. development of effective sterilization procedures and pasteurization
  2. he also developpend vaccines for multiples diseases, such as anthrax, fowl cholera and rabies
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15
Q

4 types of microorganisms

A

bacteria
archaea
eukaryotes
viruses, viroids, prion

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16
Q

5 types of eukaryotes (true nucleous)

A
protozoa (amoeba)
alga (euglena)
fungi (yeast)
plant cells
animal cells
17
Q

roles of microorganism in agriculture (2)

A
  1. form nodules on the root of some plants species and they convert the atmospheric nitrogen in ammonia that the plant can use as a source of nitrogen for growth
  2. bacteria produce the enzyme cellulase that cows can’t to digest cellulose
18
Q

3 roles of microorganisms in chemical and pharmaceutical industry

A
  1. they are used to produce organic acids (citric acids), vitamins, alcohols and antibiotics
  2. biofuels (methane/ethanol)
  3. they can be genetically modified to produce a useful product such as insulin, human growth hormones… (bacteria easily take up exogenous genetic material- natural evolutionary mecanism)
19
Q

2 roles microorganisms have in the environment

A
  1. recycling nutrients such as carbon, nitrogen and sulfur

2. some can metabolize (detoxify) toxic compunds= bioremediation of contaminated soil/sediment

20
Q

number of microbial cells on earth

A

2,5 x 10^30