chapter 1 Flashcards

You may prefer our related Brainscape-certified flashcards:
1
Q

1.1 Nutrients in Food

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

De you feel hungry looking at the difterent types of food in the

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

photograph on the previous page? Feeling hungry isa sign a that ou

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

bodies need food. Our bodies depend on food to give us enetgy to

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

move around and carry out mportant hte processes

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Food provides us with:

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

energy to do work

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

bodies:

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

of damaged cells;

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

the materials needed for the growth of new cells and the repar

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

diseases

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

substances that our bodies need for health and resisting

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

carbotydrates

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Food stores energy and contans nutnents which are essen:i

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

oRr bodies. The ditferent types of nutients in food may

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

classified as follows:

A
17
Q

Tfats

A
18
Q

prote

A
19
Q

fibre

A
20
Q

and cary out the vital

A
21
Q

Vitains.

A
22
Q

functions in our

A
23
Q

Amincals

A
24
Q

water.

A
25
Q

Carbohydrates

A
26
Q

Most Ivpes of food contain a mix of different nutrients. However.

A
27
Q

certain types of food are richer in particular nutrients than

A
28
Q

others.

A
29
Q

Carbohydrates supply our bodies with most of the energy that

A
30
Q

we need. Carbohydrates are compounds made up of the elements

A
31
Q

carbon

A

hydrogen and oxygen. Carbohydrates include sugars and

32
Q

complex carbohydrates. Sugars include simple sugars such as

A
33
Q

glucose and fructose

A

and complex sugars such as lactose (from

34
Q

milk)

A

maltose and sucrose (cane sugar). Cellulose

35
Q

up plant cell walls

A

and starch are complex carbohydrates.