Chapitre 11 - Reste Flashcards by Mai Ly Laukens | Brainscape

Q

热菜

A

Plat chaud (rè cài)

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Q

凉菜

A

Plat froid (liáng cài)

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Q

凉拌黄瓜

A

Comcombre assaisonné (liángbàn huánggua)

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Q

五香牛肉

A

Bœuf aux cinq parfums (wǔxiāng niúròu)

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Q

红烧肉

A

Ragoût de porc (hóngshāoròu)

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Q

炒茄子

A

Aubergines sautées (chǎoqiézi)

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Q

香菇菜心

A

Chou chinois aux champignons parfumés (xiānggū càixīn)

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Q

烤鸭

A

Canard laqué (kǎoyā)

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Q

饿

A

Avoir faim (è)

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Q

茶

A

Thé (chá)

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Q

筷

A

Baguettes (kuaì)

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Q

叉

A

Fourchette (chā)

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Q

用

A

Utiliser, à l’aide de (yòng)

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Q

杯

A

Classificateur des tasses, des verres (bēi)

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Q

请

A

Inviter, s’il vous plaît (qǐng)

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