Chap 13 Flashcards

1
Q

Daftar makanan

A

Menu

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2
Q

Pesan

A

To order

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3
Q

Kambing

A

Goat

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4
Q

Goréng

A

Fried

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5
Q

Saos

A

Sauce

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6
Q

Kacang

A

Peanut

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7
Q

Bakar

A

Grilled

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8
Q

Tiram

A

Oyster

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9
Q

És

A

Ice

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10
Q

Kelapa

A

Coconut

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11
Q

Campur

A

Mixed

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12
Q

Air putih

A

Drinking water

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13
Q

Pencuci mulut

A

Dessert

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14
Q

Mulut

A

Mouth

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15
Q

Mentah

A

Raw/undercooked

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16
Q

Bon

A

Bill, check

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17
Q

Bisa minta…

A

Could I have…

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18
Q

Saya mau pesan…

A

I would like to order…

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19
Q

Bubur ayam

A

Rice porridge with chicken

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20
Q

Capcai

A

Stir fry

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21
Q

Gado-gado

A

Vegetables in peanut sauce

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22
Q

Semur

A

Stew

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23
Q

Daging

A

Meat/beef

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24
Q

Rendang

A

Cooked in coconut milk

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25
Q

Gulai

A

Indonesian curry

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26
Q

Saté

A

Grilled meat on skewer

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27
Q

Babi

A

Pork

28
Q

Bakso/baso

A

Noodles in broth

29
Q

Mie

A

Noodles

30
Q

Kwétiau

A

Flat noodles

31
Q

Uduk

A

Steamed

32
Q

Kuning

A

Steamed with herbs

33
Q

Soto

A

Soup

34
Q

Pecel

A

Chilli sauce

35
Q

Telur

A

Egg

36
Q

Tahu

A

Tofu

37
Q

Lumpia

A

Spring roll

38
Q

Alpukat

A

Avocado

39
Q

Teh

A

Tea

40
Q

Jahé

A

Ginger

41
Q

Matang

A

Cooked

42
Q

Meja

A

Table

43
Q

Siap

A

Ready

44
Q

Habis

A

Run out of/finished

45
Q

Lezat

A

Delicious

46
Q

Kenyang

A

Full (from eating)

47
Q

Murah

A

Cheap (price)

48
Q

Rebus

A

Boiled

49
Q

Garpu

A

Fork

50
Q

Cabé

A

Chili

51
Q

Piring

A

Plate

52
Q

Mangkuk

A

Bowl

53
Q

Botol

A

Bottle

54
Q

Gelas

A

Glass

55
Q

Cangkir

A

Cup

56
Q

Udang

A

Prawn/shrimp

57
Q

Tanpa

A

Without

58
Q

Buah

A

Fruit

59
Q

Sayur-mayur

A

Vegetable

60
Q

Spicy

A

Pedas

61
Q

Garam

A

Salt

62
Q

Asin

A

Salty

63
Q

Manis

A

Sweet

64
Q

Gula

A

Sugar

65
Q

Bewang

A

Onion