Changing Biomes Flashcards

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1
Q

What is the base of all food chains?

A

Producers

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2
Q

What is Biomass?

A

Dry weight of all organic mater within ecosystem

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3
Q

Define Gross Primary Production (GPP)

A

Total amount of energy produced by Vegetation

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4
Q

Define Net Primary Production (NPP)

A

Energy available to consumers (left over energy after the vegetation uses most of it up)

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5
Q

Humans alter biomes to produce:

A

F ood
I ndustrial Materials
F ibres

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6
Q

Environmental effects due to human alteration:

A
I slandisation 
P ollution 
O verharvesting 
D estruction of habitats
S pecies introduction
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7
Q

List some advantages of Biome alteration

A

Transportation networks
Creates jobs for locals
Supplies land for agriculture and housing/ roads

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8
Q

List some disadvantages of biome alteration

A

Reduces Biodiversity
Loss of natural habitats
Islandisation
Takes years for forests to grow back

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9
Q

List the major impacts due to FIF

A

Water pollution - kills plants and animals

Salinity - ground water rises and corrodes soil

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10
Q

Human alterations to the physical characteristics of Biomes:

A
C utting of vegetation (removal of vegetation)
A griculture
T erracing (Land terracing)
I rrigation
M ining
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11
Q

How many previous extinctions has their been?

A

6

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12
Q

What is the main causes of loss of biodiversity?

A
  1. Destruction of Natural habitat
  2. Species introduction
  3. Pollution and Global Warming
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13
Q

What is sustainability?

A

Make something last.

Being able to meet the needs of the present generation without compromising the needs of the future generation

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14
Q

What are the management approaches?

A

Preservation
Conservation
Utilisation
Exploitation

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15
Q

What are the 4 biggest concepts in sustainability?

A

B iological diversity
I ntra generational - present
P recaustionary equality
I nter generational - future

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16
Q

What are the strategies to minimise impacts

A
E xlusion 
D esign 
E ducation 
A ction 
L egislation