Champagne Flashcards

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1
Q

What is the oldest Champagne house still in operation today?

A

Gosset

1584

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2
Q

What is the oldest Champagne house?

A

Ruinart

1718

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3
Q

What contributions did Veuve make to the Champagne process?

A

Remuage

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4
Q

Who was the first Champagne producer to put Brut on the label?

A

Pommery

1874

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5
Q

What are the main soil types of Champagne?

A

Belemite chalk - high limestone content, found on slopes.

Micraster chalk - found in valleys, fossilizes sea urchins

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6
Q

What is a marc of grapes?

A

2550L per 4000 kg

The amount held in a traditional coquard basket press.

102 L per 160 KG

~66 hl/ha

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7
Q

What are the 4 pruning methods of Champagne?

A

Chablis

Cordon de Royat

Vallée de la Marne

Guyot

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8
Q

What is the Vin de Cuvée and the Vin de Taille?

A

Vin de Cuvée - first 2050L pressed from a Marc

Vin de Taille - final 500 L

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9
Q

What is Rebêche?

A

A third extraction during the pressing process of Champagne.

Required by law and must comprise 1-10% of total.

Used for distillate.

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10
Q

How many bottles are held in a gyropalette?

A

504

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11
Q

Sweetness levels for Champagne

A

0-3 Brut Nature

0-6 Extra Brut

0-12 Brut

12-17 Extra Dry

17-32 Sec

32-50 Demi Sec

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