Chablis Producers Flashcards
1
Q
Domaine François Raveneau
3 Grand Cru
A
- Valmur
- Les Clos
- Blanchot
2
Q
Domaine François Raveneau
Chablis Premier Cru
A
- Butteau
- Forêt
- Monts Mains
- Montée de Tonnerre
- Vaillons
3
Q
Vincent Dauvissat (Dauvissat-Camus)
2 Grand Cru
A
- Les Clos
- Les Preuses
‘Dauvissat-Camus’ label - vines owned by other family members, although Vincent farms everything, identical to R. & V. Dauvissat
4
Q
Vincent Dauvissat
3 Premier Cru
A
- La Forest
- Séchet
- Vaillons
5
Q
Vincent Dauvissat
premier cru: despite much smaller price, equal in quality to both grand cru bottlings (Les Clos and Les Preuses)
A
La Fôret
6
Q
Vincent Dauvissat
Winemaking
A
- Fermentation in enameled steel
- Always aged in oak, 6-8 yo barrels
- Spontaneous malolactic fermentation, tartrates precipitate naturally
- No bâtonnage, unlike most producers in the region
7
Q
Top 5 Chablis Producers
A
- François Raveneau est 1948
- Vincent Dauvissat est 1931
- Domaine William Fèvre est 1959, GC 60-70% neutral (avg 6 yo), 1er 30-50% neutral, Chablis 10% neutral
- Patrick Piuze est 2008
- Louis Michel & Fils est 1850
- Christian Moreau est 1874 and 2002, GC and 1er 10% new
- Thomas Pico (Domaine Patte Loup) est 2005
- Moreau-Naudet est 1999
- Laurent Tribut est 1987
- Domaine Servin est 1654
- Daniel-Etienne Defaix cultivating 16th cent, producing 18th cent
- Billaud-Simon est 1815
- Jean-Paul & Benoit Droin est 1547, used to be heavy w/ oak, Fourchaume, Grenouilles, and Les Clos 50% wood, some GC 10% new
- Domaine Gilbert Picq est 1976
8
Q
Montée de Tonnerre
3 Producers
A
- Raveneau
- Patrick Piuze
- Billaud-Simon
9
Q
A