Ch6: Alcohol Flashcards
How is blood alcohol content expressed?
Milligrams (mg) of alcohol per 100 millilitres (ml) of blood.
E.g., BAC of 80 mg of alcohol per 100 ml of blood (80 mg/dl) is equivalent to 0.08%
Alcohol dehydrogenase
Main enzyme that breaks down alcohol.
Alcohol breakdown is in the stomach, where first-pass metabolism occurs, catalyzed by alcohol dehydrogenase.
What is the route of metabolism for alcohol?
Two steps:
1) Rate-limiting step
- Alcohol is converted to acetaldehyde by alcohol dehydrogenase enzyme
- Slowest step in alcohol metabolism
- Rate of conversion depends on amount of alcohol dehydrogenase available
- Independent of concentration of alcohol
2) Acetaldehyde is converted into acetyl coenzyme A
- Converted by several enzymes, most common is aldehyde dehydrogenase
- In citric acid cycle, acetyl coenzyme A is converted into water and CO2
What are two stages of alcohol withdrawal?
1) Early minor syndrome
- 8-12 hours after drinking
- Agitation, muscle cramps, nausea, sweating, irregular heartbeat
- Over within 48 hours
2) Late major syndrome
- After 2 days of minor symptoms
- Increasing agitation, disorientation, confusion, hallucinations
- Last 7-10 days
What factors are associated with the likelihood of fetal alcohol syndrome (FAS) or fetal alcohol effects (FAE)?
- Alcohol during pregnancy is necessary but not sufficient
- Having previous children
- Being black
- Having a high score on an alcohol screening test
- Having a high %age of drinking days
- Occasional high levels of consumption do more damage than the same amount of alcohol consumed at chronic low levels
What do benzodiazepines do to GABA receptor opening?
Benzodiazepines increase frequency of GAPA receptor opening
What do barbituates do to GABA receptor opening?
Barbiturates increase duration of GABA receptor opening
What does ethanol do to GABA receptor opening?
Ethanol increases frequency and duration of GABA receptor opening
What are individual differences in the effect of ethanol on the body?
- Gender
- Speed of gastric emptying
- Levels of metabolic enzymes
- Genetics
- Age
- History of drinking