CH13 Energy transfer Flashcards

1
Q

How do plants use sugars from photosynthesis

A

Primarily as respiratory substrates

To synthesise other biological molecules - cellulose

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2
Q

What is biomass

A

Total dry mass of tissue or mass of carbon measured over a given time in a specific area

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3
Q

Units for biomass

A

area - gm-2

volume - gm-3

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4
Q

How can chemical energy store in dry mass be estimated

A

Using calorimetry

Energy released = specific heat capacity of water x volume of water x temperature increase of water

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5
Q

Why is bomb calorimetry preferable to simple calorimetry

A

Reduces heat loss to surroundings

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6
Q

How to ensure all water is removed from a sample before weighing

A

Heat sample and reweigh until mass reading is constant

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7
Q

Define gross primary production (GPP)

A

Total chemical energy in plant biomass within a given volume or area

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8
Q

Define net primary productivity (NPP)

A

Total chemical energy available for plant growth, plant reproduction and energy transfer to other trophic levels after respiratory losses

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9
Q

Relationship between GPP and NPP

A
NPP = GPP - R
R = respiratory losses
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10
Q

Why is most of Sun’s energy not converted to organic matter

A

Most solar energy absorbed by atmosphere or reflected by clouds
Photosynthetic pigments cannot absorb some wavelengths of light
Not all light falls directly on a chlorophyll molecule
Energy lost as heat during respiration and photosynthesis

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11
Q

How can net production of consumers be calculated

A

N = I - (F + R)
I - chemical energy from ingested food
F - energy lost as faeces and urine
R - respiratory losses

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12
Q

Why does biomass decrease along the food chain

A

Energy lost in nitrogenous waste
Some of the organism not consumed
Energy lost to surroundings as heat

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13
Q

Define primary and secondary productivity

A

Biomass in a specific area over a given time period

kJ ha-1 year-1

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14
Q

Common farming practices to increase efficiency of energy transfer

A

Exclusion of predators - no energy lost to other organisms
Artificial heating - reduce energy lost to maintain constant body temperature
Restriction of movement
Feeding controlled at the optimum

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15
Q

General equation for efficiency

A

[energy converted to useful form (J) / total energy supplied (J) ] x 100

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16
Q

Explain why length of food chains is limited

A

Energy lost at each trophic level

So insufficient energy to support a higher trophic level

17
Q

What is a pyramid of biomass

A

Diagram that shows the biomass at each trophic level