Ch. 6 Flashcards
What is the second most popular beverage in the world?
Tea
Where are Tea Plants native
Himalayas
What did Native Americans add to their chocolate beverages?
Chilis
What dynasty developed Black, green, and Oolong tea?
Ming
Why did American colonist dump tea into the Boston Harbor?
They didn’t like the tax on the tea
What part of chocolate liquor makes up white chocolate?
Cocoa butter
Which tea has a white tint from being dried quickly, it also is full of nutrients?
White Tea
Which is not true about green tea?
Green tea leaves remain green because they are not fermented
What did Dr. Styth Pamberton create in 1886?
Coca- Cola
Which tea is “Black Dragon Tea”
Oolong Tea
Which tea product was introduced at the 1904 St. Louis World’s Fair?
Iced Tea
What type of plant is a coffee bush?
Perennial
Experts recommend how many cups of tea a day?
4 cups a day
About how much was a pound of tea in the 17th century?
$ 30-50
What year was the disposable banana fiber tea bag introduced?
1908
What country produces the most tea in the world?`
India
What country is coffee native?
Ethiopia
How many coffee houses were in England by 1675?
3000
What were coffee houses called in the 17th century?
penny universities
Which coffee processing produces a very flavorful sweet coffee because the endocarp and mesocarp had oxidized while drying?
Dry processing (natural)
Today we use hot water to remove __________ from coffee beans, but we used to use harmful chemicals that are now considered dangerous.
Caffeine
Which is which? (matching types of coffee to how they are made)
Americano C. Latte B. Cappuccino D. Mocha Latte E. Espresso A.
Before chocolate was a candy it was a _____________________.
Beverage
Where is the cocoa plant native?
Mexico
Theobroma is the scientific name for chocolate it literally translates to “_____________________”
Food of the gods
What country did Herman Cortez bring chocolate back to in 1528?
Spain
