Ch. 4 Pg. 149 Flashcards by Shelly Horak | Brainscape

Q

Pork rind

A

El chicharrón

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Q

Cinnamon

A

La canela

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Q

Egg white

A

La clara

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Q

Cooking, cuisine

A

La cocina

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Q

Tablespoon

A

La cucharada

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Q

Teaspoon

A

La cucharadita

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Q

Clove of garlic

A

El diente de ajo

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Q

Pound

A

La libra

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Q

Mortar

A

El mortero

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Q

Pot

A

La olla

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Q

Pinch

A

La pizca

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Q

Container

A

El recipiente

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Q

Frying pan

A

El/la sartén

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Q

Cup

A

La taza

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Q

Bacon

A

El tocino

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Q

Utensil

A

El utensil

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Q

Yolk

A

La yema

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Q

To marinate/marinade

A

Adobar/ el adobo

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Q

To add

A

Agregar

Q

To broil, grill/to roast

A

Asar a la parrilla/ asar

Q

To whip/whipped

A

Batir/batido

Q

To cut

A

Cortar

Q

To cover / covered

A

Cubrir/cubierto(a)

Q

To melt / melted

A

Derretir (i) / derretido(a)

Q

To discard, throw out

A

Descartar

Q

To add salt (to something)

A

Echar(le/les) sal

Q

To cool

A

Enfriar

Q

To drain

A

Escurrir

Q

To fry/fried

A

Freír(i) / frito

Q

To boil/boiled

A

Hervir(ie) / hervido(a)

Q

To mix/mixture

A

Mezclar/la mezcla

Q

To crush, to mash/crushed, mashed

A

Machacar/machacado

Q

To cut / minced

A

Picar / picado(a)

Q

To soak

A

Remojar

Q

To remove

A

Retirar

Q

To season

A

Sazonar

Q

To brown, to toast

A

Tostar

Q

To pour (out)

A

Verter(ie)

Q

Bitter, sour/sweet and sour, bittersweet

A

Agrio(a)/agridulce

Q

Maduro

A

Ripe

Q

Spicy

A

Picante

Q

Tasty, delicious/taste

A

Sabroso(a) /el sabor

Q

Unripe

A

Verde

Q

On low/medium/high heat

A

A Fuego bajo/medio/alto

Q

To (one’s) taste

A

Al gusto

Q

Canned

A

De lata

Q

In pieces

A

En trozos