Ch 16 Digestive System Flashcards

1
Q

ingestion

A

process of taking food into the mouth

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2
Q

digestion

A

the process of breaking down nutrients

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3
Q

motility

A

movement of muscles (peristalsis)

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4
Q

secretion

A

release of digested juices

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5
Q

absorption

A

movement through GI into internal environment

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6
Q

eliminination

A

excretion of residue from rectum, through anus. defecation

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7
Q

regulation

A

coordination of digestive activity

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8
Q

peristalsis

A

wavelike contraction of gut wall

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9
Q

parotid glands

A

largest of the salivary gland (lies inf. and ant. to each ear at the angle of the jaw

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10
Q

submandibular glands

A

open into the mouth on either side of the lingual frenulum

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11
Q

pharynx

A

is a tube-like structure made of muscle and lined w/mucous membrane

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12
Q

esophagus

A

connects the pharynx with the stomach

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13
Q

sphincter

A

valve-like rings of muscle tissue. Each end of the esophagus

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14
Q

deglutition

A

swallowing

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15
Q

upper esophageal sphincter

A

helps prevent air from entering the tube during respiration

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16
Q

lower esophageal sphincter (aka cardiac sphincter)

A

prevents backflow of stomach acid

17
Q

chyme

A

a mix of partically ingested food mixed with gastric juices

18
Q

divisions of the small intestines

A

duodenum, jejunum and ileum

19
Q

cystic duct leads to the

A

gallbladder

20
Q

two ducts that make up the common bile duct

A

hepatic and cystic

21
Q

7 subdivisions of the large intestine

A

cecum, ascending colon, transverse colon, descending colon, sigmoid colon, rectum and anus

22
Q

carbohydrate digestion begins in the

A

mouth

23
Q

protein digestion begins in the

A

stomach

24
Q

lipids (fat) digestion is done in the

A

small intestine

25
Q

radiation

A

flow of heat away from the blood and skin

26
Q

conduction

A

transfer of heat to the skin then to cooler external environment

27
Q

convection

A

transfer of heat to cooler air, then continually flow away from skin

28
Q

evaporation

A

absorption of heat from blood and skin by water (sweat) vaporization

29
Q

aldosterone

A

increase sodium reabsorbtion

30
Q

amylase

A

the enzyme that breaks down carbohydrates

31
Q

deficient in B12

A

pernicious anemia