Ch 1. Intro Flashcards
1
Q
10000 Bce
A
Wild wheat harvested in Palestine
2
Q
8000 bce
A
Wheat. Barley. And legumes grown in Syria, Mesopotamia, Egypt and Mid East. Sheep domesticated
3
Q
7000 bce
A
Goats and pigs domestics In turkey and Pakistan
4
Q
6200 bce
A
Farming begins west Europe and middle region
5
Q
4500 bce
A
Plowing using cattle in lower Danube
6
Q
500 bce
A
Wet rice farming begins Japan
7
Q
300 bce
A
Rice trading btw China and Mid East
8
Q
600 CE
A
Coffee grown and transported from Ethiopia to Yemen
9
Q
Influences that determine diet
A
Geography and environmental factors
10
Q
1800 bc - 1280 bc
A
Chinese dynasties
11
Q
? - 1625 bc
A
Minoans (Crete in Mediterranean Sea)
12
Q
1500-1100 bc
A
Mycenaeans (Greek,Crete,Sicily,Troy)
13
Q
1200-612 bc
A
Assyrians (Turkey,Babylon , Syria)
14
Q
700bc - 300 bc
A
Greeks
15
Q
612-331 bc
A
Achaemenid empire
