cereals/ Getreide Flashcards

1
Q

cereal

A

Getreide

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2
Q

rice

A

Reis

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3
Q

wheat

A

Weizen

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4
Q

maize

A

Mais

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5
Q

corn

A

Mais

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6
Q

pasta

A

Nudeln

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7
Q

to cook

A

kochen

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8
Q

cob

A

Kolben ( for example: a corn cob [Maiskolben] )

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9
Q

versatile

A

vielseitig

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10
Q

bread

A

Brot

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11
Q

bread roll

A

Brötchen

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12
Q

flour

A

Mehl

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13
Q

to bake

A

backen

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14
Q

loaf

A

Laib ( for example: a loaf of bread)

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15
Q

slice

A

Scheibe ( for example:

a slice of cheese/ eine Scheibe Käse )

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16
Q

yeast

A

Hefe

17
Q

oats

A

Haferflocken

18
Q

burnt

A

verbrannt

19
Q

toast

A

Toast

20
Q

porridge

A

Haferbrei

21
Q

mushy

A

matschig

22
Q

boil

A

kochen, sieden

23
Q

to butter

A

buttern

24
Q

muesli

A

Müsli

25
Q

savoury

A

herzhaft

26
Q

crusty

A

knusprig

27
Q

nuts

A

Nüsse

28
Q

sultanas

A

Rosinen, Sultaninen

29
Q

dish

A

Speise, Gericht

30
Q

Rice, wheat and maize are the most widely cultivated cereals.

A

Reis, Weizen und Mais sind die am häufigsten angebauten Getreidearten