Central Vineyards Flashcards
1
Q
What are 3 prominent Locations in Central Vineyards?
A
- Menetou-Salon
- Sancerre
- Pouilly-Fume
2
Q
What location in Central Vineyards produces less premium SB?
A
Menetou-Salon
3
Q
What is the soil like in Sancerre/Pouilly-Fume?
A
Chalk, well draining
4
Q
What are the 2 main flavours of SB from Central Vineyards?
A
Green Apple
Wet Stones
5
Q
Why might SB be fermented in old oak in Sancerre/Pouilly-Fume?
A
To give more texture
6
Q
Why might MLF be applied to SB in Sancerre-Pouilly Fume in cooler vintages?
A
To reduce Acid
