Cellaring and ageing

Question 1

What are two reasons why you would age wines

Answer 1

Develop flavour complexity and soften tannins or acid

Question 2

Name two red grape varieties grown in AU that are likely to age well

Answer 2

Shiraz and Cabernet Sauvignon

Question 3

Name two unwooded white grape varieties grown in AU that are likely to age well

Answer 3

Semillon and Riesling

Question 4

What is the optimum temperature and humidity for good cellaring

Answer 4

Temp - 12-15C

Humidity - 75%

Question 5

Apart from temperature and humidity, what are two other ideal cellaring conditions

Answer 5

dark/low light and free from vibrations

Question 6

List two grape varieties (one red and one white) that are commonly oaked

Answer 6

Shiraz and Chardonnay

Question 7

What is one of the main benefits of the screwcap closure

Answer 7

Allows bottles to be stored upright

Question 8

What type of oak is known for flavours characteristics of vanilla, coconut, whisky

Answer 8

American oak

Question 9

What type of oak is known for flavours characteristics of vanilla, citrus, spices and cinnamon

Answer 9

French oak