Cell Membranes and Transport (4) Flashcards

1
Q

Cell membrane properties

A

Separates the inside of a cell from the outside environment, making it possible for the inside to be different

About 7nm thick

Allows cell-communication and cell identification

Is a partially permeable membrane that controls the movement of molecules in and out of cells

Consists of a phospholipid bilayer with embedded membrane proteins

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2
Q

What is the cell membrane

A

A double layer of phospholipids. Forming a structure called phospholipid bilayer

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3
Q

What do the hydrophobic and hydrophilic tails do in the cell membrane

A

Allow phospholipids to form the bilayer structure of cell surface membranes

Hydrophilic heads are attracted to polar water molecules and point outwards towards the aqueous environment outside and inside the cell - Cytoplasm or Tissue Fluid

Hydrophobic tails are repelled by by polar water molecules and point inwards forming the inner core of the membrane, making it impermeable to hydrophilic substances

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4
Q

What is a monolayer

A

If phospholipids are spread over the surface of water, they form a single layer called a monolayer
- The polar, hydrophilic heads are in the water
- The non-polar, hydrophobics tails are projecting out of the water

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5
Q

What are micelles

A

If phospholipids are mixed with water, they form stable ball-like, single layered structures called micelles

Polar hydrophilic heads face outwards into the water

Nonpolar hydrophobic tails point inwards as they are repelled by the water molecules

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6
Q

What is a phospholipid bilayer

A

Phospholipid bilayer is the basic structure of all cell membranes

If phospholipids are mixed with water, they can also form two-layered structures called bilayers.

The nonpolar hydrophobic tails are protected inside by the polar hydrophilic heads

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7
Q

What shapes can bilayers be

A

Spherical

Sheets

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8
Q

What is the role of phospholipids in cell membrane

A
  1. The phospholipid bilayer acts as a barrier
    - The fatty acid tails are nonpolar and hydrophobic, forming the main part of cell membranes and makes it difficult for polar molecules and ions and freely move through membranes.
    - This means that useful water-soluble molecules such as sugars, amino acids and ions and small proteins cannot leak out of the cell, and unwanted water-soluble molecules cannot enter the cell
  2. Phospholipid can also act as signaling molecules.
    - Some phospholipids have been chemically modified to act as receptor molecules and play roles to cell-to-cell communication and cell identification
    - For example, glycolipids are phospholipids with carbohydrate chains attached to them.
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9
Q

What does the cell membrane contain

A

Phospholipids
Other types of lipid molecules
Different kinds of proteins

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10
Q

What is the fluid mosaic model

A

The molecular structure of cell membranes

It is called the fluid since the individual lipid and protein molecules can move around freely by diffusion within the bilayer
- The lipids move mainly within their own layers
- Some proteins move within only one layer, some move within both layers and others are fixed in position by structures inside or outside the cell
- The movements of the lipid molecules are rapid while the larger protein molecules move more slowly

It is called mosaic because of the pattern the scattered protein molecules form when the cell membrane is viewed from above

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11
Q

How is the fluidity of a cell membrane determined

A
  1. The degree of saturation of the phospholipid fatty acid tails
    - The more unsaturated they are, the more fluid the membrane
    - The bends in the tails that the C=C bonds create result in more space between the phospholipids and this weakens the hydrophobic interactions that keep them together
  2. The length of the phospholipid fatty acid tails
    - The longer they are, the less fluid the membrane
    - More hydrophobic interactions that keep the fatty acids together
  3. The amount of cholesterol molecules present
    - The more cholesterol, the less fluid the membrane at normal 37 temperatures, cholesterol molecules prevent/reduce the movements of the phospholipids
    - At low temperatures, cholesterol maintains fluidity by preventing tight packing of phospholipids.
  4. Temperature
    - The lower the temperature, the less fluid the membrane
    - Some organisms can vary the balance between saturated and unsaturated fatty acids and the amount of cholesterol in their membranes as the ambient temperature changes to maintain membrane functions even at very low temperatures.
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12
Q

What is cholesterol

A

An essential component of biological molecules in both animals and plant

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13
Q

Where are cholesterol molecules found and What is the role of cholesterol

A

Cholesterol molecules fit neatly between the phospholipid molecules with their polar -OH groups located at the membrane surface and their nonpolar C rings pointing towards the core of the membrane

This helps maintaining the structural integrity and fluidity of cell membranes by providing mechanical strength

Cholesterol at low temperature
- Increases fluidity and flexibility of the cell membrane, preventing it from becoming too rigid since the presence of cholesterol molecules prevent close packing of the phospholipid tails

Cholesterol at high temperatures
- The hydrophobic interactions between the phospholipid tails and the cholesterol molecules help to stabilize the cell membrane, preventing it from becoming too fluid and result in the cell breaking up

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14
Q

Where is cholesterol found

A

Cell surface membranes in animal cells have equal parts cholesterol and phospholipid

Cholesterol is much less common in plant cell membranes

Cell membranes in prokaryotes do not contain any cholesterol, instead they have other compounds serving the same function

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15
Q

What are are intrinsic (integral) proteins

A

Proteins that are embedded within the cell membrane

Can be found in the inner layer, in the outer layer or, most commonly, spanning the whole membrane. Intrinsic proteins spanning the whole membrane are called transmembrane proteins

Have hydrophobic and hydrophilic regions
- The hydrophobic regions consist of hydrophobic amino acids and they attach the intrinsic proteins to the phospholipid fatty acid tails
- The hydrophilic regions consist of hydrophilic amino acids and they face either towards the aqueous environment inside or outside the cell
- In transmembrane proteins, the hydrophobic regions cross the membrane and they are often made up of one or several alpha-helical chains
- Some transmembrane proteins are hydrophilic pores and their insides are lined with hydrophilic amino acids.

Most of the intrinsic proteins float in the phospholipid layers, although some are fixed to structures inside or outside the cell and do not move

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16
Q

What is the fluid mosaic model (znotes)

A

Individual phospholipids and some protein molecules move around by diffusion - Fluid

Mosaic - pattern produced by scattered protein molecules when the surface of the membrane is viewed from above

17
Q

What is the phospholipid bilayer (znotes)

A

In aqueous environments, the hydrophobic region (fatty acid tails) of the phospholipid molecules face inwards and away from the water, whereas, the hydrophilic region (phosphate heads) face outwards and towards the water

This causes the phospholipid molecules to arrange into a bilayer

This provides the basic structure of membranes

It is selectively permeable

It acts as a barrier to most water soluble substances

18
Q

What is the fluidity of the phospholipid bilayer (znotes)

A
  • The more unsaturated the tails, the more fluid the membrane as unsaturated fatty acid tails are bent because of the kinks due to double bonds and therefore, fit together more loosely
  • The longer the tail the less fluid the membrane
  • The higher the temperature, the more the kinetic energy of the phospholipid molecules and the higher the fluidity
19
Q

What does cholesterol do at different temperatures (znotes)

A

Regulates the fluidity of membranes

Helps with mechanical stability

Its hydrophobic region prevents molecules from passing through the membrane in the myelin sheath

Low temps - Cholesterol increases the membranes fluidity, preventing it from becoming too rigid

High temps - stabilize the cell when the membrane could otherwise become too fluid

20
Q

What are the components of the phospholipid bilayer and their functions

A

Glycolipids and Glycoproteins

Carbohydrate chains

Proteins

Channel proteins

Carrier proteins

Cell surface receptors

Cell surface Antigens

21
Q

What are the functions of glycoproteins and glycolipids in the phospholipid bilayer

A

Glycolipids and glycoproteins - Carbohydrates chains that are attached to membrane protein (glycoprotein) and phospholipids (glycolipid) project out into the watery fluids surrounding the cell, where they form hydrogen bonds to stabilize the membrane structure

22
Q

What is the function of carbohydrate chains

A

Carbohydrate chains act as receptors
1. Signaling receptors - the receptors recognize messenger molecules like hormones and neurotransmitters. When the messenger molecule binds to the receptor, chemical reactions are triggered inside the cell
2. Endocytosis - this group of receptors binds to molecules to be engulfed by the cell surface membrane
3. Cell adhesion - binding cells to other cells in tissues and organs. Some glycolipids and glycoproteins act as antigens, allowing cell-cell recognition

23
Q

What is the function of proteins in the phospholipid bilayer

A

Transport proteins provide hydrophilic channels for ions and polar molecules. Enzymes catalyze the hydrolysis of molecules. Cytoskeletons made of protein filaments help maintain the shape of the cell

24
Q

What is the function of channel proteins in the phospholipid bilayer

A

Water-filled pores that allow charged substances usually ions to diffuse through the membrane.

They have a fixed shape and can be gated to control ion exchange

This does not use ATP and is in facilitated diffusion

25
What is the function of carrier proteins in a phospholipid bilayer
It can flip between two shapes and is mainly in active transport, where it uses ATP to change shape and carry ions/molecules up the concentration gradient It is also involved in passive transport (facilitated diffusion) down the concentration gradient without the use of energy
26
What is the role of cell surface receptors in the phospholipid bilayer
These are present in membranes and bind with particular substances
27
What is the role of cell surface antigens in the phospholipid bilayer
These act as cell identity markers Each type of cell has its antigen This enables cells to recognize other cells and behave in an organized way
28
What is cell signalling
The molecular mechanisms by which cells detect and respond to external stimuli including communication between cells 1. Specific chemicals called ligands are secreted by cells 2. These ligands are transported to specific target cell in the bloodstream 3. The ligand binds to the cell surface receptor on the target cell, which is complementary in shape and specific to that particular ligand 4. This binding about a conformational change in the shape of the receptor, and the message is passed to the inside of the cell (signal transduction) 5. Changing the shape of the receptor allows it to interact with the G protein which brings about the release of a second messenger (a small molecule which diffuses through the cell relaying the message) 6. The second messenger activates a cascade of enzyme catalyzed reactions which brings about the required change 7. This is an active process involving ATP use
29
What is diffusion and what molecules can diffuse through the cell membrane
The net movement of molecules or ions from a region of high concentration to a region of low concentration It is a passive process - molecules have natural kinetic energy As a result diffusion molecules reach equilibrium A steeper concentration gradient, higher temp and increases surface area all increase the rate of diffusion Nonpolar molecules can pass directly through the membrane Gases can diffuse through the membrane directly Despite being polar, water can diffuse through directly as it is a small molecule
30
What is facilitated diffusion
Movement of molecules from a region of high concentration to a region of low concentration down a concentration gradient Molecules go through transport proteins instead of passing directly through phospholipids This allows for the passage of larger polar ions and molecules
31
What is osmosis
The diffusion of water molecules from a region of higher water potential (less negative) to a region of lower water potential (more negative) through a selectively permeable membrane Water potential is the tendency of water to move out of a solution Pure water has 0 water potential Negative water potential means that the solution has more solute than the solvent
32
How does a red blood cell that lacks a cell wall react to different states of water
Pure water/dilute solution - red cell bursts since water enters cell Solution with same concentration as the red blood cell - red cell remains the same Concentrated solution (high conc. of solute molecules) - red cell shrinks
33
What is a protoplast
The living part of the cell inside the cell wall
34
How do plant cells that have a cell wall react in water
Pure water - Water enters the cell by osmosis, and the cell wall pushes back against the expanding protoplast, building up pressure rapidly, becoming turgid Concentration solution - Water will leave the cell by osmosis - The protoplast gradually shrinks until it exerts no pressure on the cell wall -The protoplast continues to shrink and pulls away from the cell wall so the cell is plasmolyzed
35
What is active transport
Movement of substances from a region of low concentration to high concentration against a concentration gradient Occurs via specific carrier proteins for specific ions/molecules that use energy from ATP
36
What is bulk transport
Exocytosis - Movement of substances out of the cell - A secretory vesicle from the Golgi body moves towards the plasma membrane with the help of the cytoskeleton using energy from ATP - The vesicles fuse with the cell surface membrane, releasing the contents outside Endocytosis - Involves the engulfing of the material by fusing with the plasma membrane to form an endocytic vacuole in the form of phagocytosis (bulk uptake of solids) or pinocytosis (bulk uptake of liquids) using ATP
37
How to demonstrate diffusion using visking tubing
Visking tubing is a partially permeable, non-living membrane made from cellulose. It has pores which can allow small molecules like glucose to diffuse through but won’t allow larger molecules like starch to diffuse through Fill a length of visking tubing with a mixture of starch and glucose Suspend the tubing in water for a period of time Carry out Benedict’s and Iodine tests on the water at suitable time intervals to check for the presence of glucose and starch. A positive result for Benedict’s test but a negative result for the iodine test will be obtained.
38
How to demonstrate diffusion with plant tissue
Pieces of beetroot can be placed into water at different temperatures Any damage to the cell membranes results in the red pigment leaking out of cells by diffusion What you are seeing is the diffusion of the red dye from a region of high concentration in the beetroot vacuoles to a region of low concentration in the solution outside the beetroot Only at temperatures at which the cell membrane starts to damage does the red dye start to diffuse out (diffusion is normally prevented by the partially permeable nature of the cell membranes)
39
How to investigate the effect of size of diffusion
Surface area to volume ratios decrease with increasing size of 3D structures. Prepare agar blocks of different SA: Volume ratios Place the blocks in dilute hydrochloric acid Measure the time taken for the blocks to turn pink The SA: Volume ratio that takes the least time to give color change indicates the fastest diffusion