CATEGORY FOOD VisualVocabulary Flashcards by Baptiste Porzier

Q

汤

A

SOUP

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Q

炖菜

A

STEW

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Q

馅饼

A

P丨E

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Q

米饭

A

RiCE

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Q

米线

A

RiCeN00D𠃊Es

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Q

醋渍

A

MARiNATED (cùzì)

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Q

清蒸

A

Steamed (Qingzheng)

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Q

油炸

A

Deep fried (yóuzhá)

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Q

炒制

A

Pan fried(châozhi)

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Q

豆芽

A

beansprout （dòuyá）

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Q

竹笋

A

bamboo - Zhúsǔn

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Q

菠菜

A

Spinach

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Q

四季豆

A

french beans - sijidou

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Q

油菜

A

pakchoi

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Q

西兰花

A

broccoli- xīlánhuā

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Q

芹菜

A

celery-qíncaì

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Q

嫩圆白菜

A

Spring greencabbage

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Q

蔬菜

A

vegetables

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Q

豌豆

A

wāndòu

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Q

豆瓣菜

A

watercress……dòubàncài

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Q

芝麻菜

A

rockett-zhīmacài

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Q

卷心菜

A

cabbage……juǎnxincài

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Q

红球菊苣

A

radicchio……hongqiújújù

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Q

茴香

A

fennel……huíxiāng

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Q

甜玉米

A

sweetcorn……

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Q

苦苣

A

endive……kǔjù

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Q

蚕豆

A

broadbeans…… cándou

Q

羊角豆

A

okra…… jiao！

Q

甜叶菜

A

swisschard……tianyecai

Q

球金甘蓝

A

kohlrabi 一 qiújīnggānlán

Q

孢子甘蓝

A

Brusselsprouts……bàozǐgānlán

Q

羽衣甘蓝

A

kale…yǔyīgānlán

Q

蒲公英

A

dandelion……púgōngyīng

Q

酸模

A

Sorel

SuānMǒ

Q

莴苣

A

lettuce

wōjù

Q

种子

A

seed

Q

红花菜都

A

Runner beans

Q

菊苣

A

chicory

Q

叶

A

feuille

Q

小花

A

floret……bourgeon

Q

尖

A

tip

jian

Q

有机（栽培）的

A

organic

yǒujī（Zāipéi）de

Q

菜更

A

stalk

càigěng

Q

果仁

A

KERNEL

guǒrén

Q

芯

A

heart

Q

塑料袋

A

plastic bag

Q

朝鲜蓟

A

artichoke

Cháoxiǎngjì

Q

小红萝卜

A

radish

Q

萝卜，芜菁

A

turnip

wújīng

Q

西葫芦

A

marrow，courge

xīhúlu

Q

辣椒

A

chili

Q

甜椒

A

sweetpepper

Q

洋葱

A

onions

yangcōng

Q

马铃薯

A

potato

màlíngshǔ

Q

花椰菜，菜花

A

cauliflower

huāyēcài，caihuā

Q

红薯

A

sweetpotato

hongshǔ

Q

山药

A

yam
shāyào
igname。

Q

甜菜

A

beetroot

Q

芜菁甘蓝

A

swede

wújinggānlán

Q

菊芋

A

jerusalem artichoke

júyù

Q

辣根菜

A

horseradish

Q

欧洲防风根

A

parsnip

ōuzhōufángfēnggēng

Q

姜

A

ginger

jiāng

Q

茄子

A

aubergine

qiézi

Q

番茄

A

tomato

fānqié