Case Study #1 Flashcards

1
Q

What is Nutrition?

A

The study of nutrients and other biologically active compounds in foods and in the body; sometimes also the study of human behaviours related to food

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2
Q

What are Nutrients?

A

components of food that are indispensable to the body’s functioning; they provide energy, serve as building material, help maintain or repair body parts, and support growth

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3
Q

What is a Diet?

A

Food and beverages a person usually eats and drinks

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4
Q

What is Malnutrition?

A

any condition caused by excess (overnutrition) or deficient (undernutrition) food energy or nutrient intake by an imbalance of nutrients

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5
Q

What are chronic diseases?

A

long-duration degenerative diseases characterized by deterioration of body organs; examples include heart disease, cancer, and diabetes

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6
Q

How does your choice of diet influences long term health?

A

Within the range set by genetic inheritance; nutrition has little influence on some disease, but strongly affects others

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7
Q

What is a metabolism?

A

all of the collective chemical reactions in the body

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8
Q

What are the two types of metabolism?

A

Catabolism – breakdown of chemical compounds

Anabolism – build-up of chemical compounds

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9
Q

What is ATP?

A

ATP is the only compound that the body is able to use for numerous energy-driven processes at rest and during exercise

Energy is stored in the chemical bond between 2nd and 3rd phosphate groups

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10
Q

What are the Three Energy Systems?

A

ATP-PCr system

Glycolytic system – “Glycolysis”

Oxidative system – “Oxidative Metabolism”

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11
Q

What is the ATP-PCr system ?

A

Occurs in the cytoplasm of the cell

Fastest rate of ATP production

Shortest duration at which ATP can be produced

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12
Q

What is the Glycolytic system – “Glycolysis”?

A

Occurs in the cytoplasm of the cell

Moderate rate and duration of ATP production

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13
Q

What is the Oxidative system – “Oxidative Metabolism”?

A

Occurs in the mitochondria of the cell (“powerhouse” of the cell)

Slowest rate of ATP production

Longest duration at which ATP can be produced

Included Krebs cycle and electron transport chain

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14
Q

What does the contribution of each system primarily dependent on?

A

Intensity of the activity

Duration of the activity

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15
Q

What is Wellness?

A

An active process through which people become aware of, and make choices toward a more successful existence.

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16
Q

What are the 8 Dimensions of Wellness?

A

Emotional

Financial

Social

Spiritual

Occupational

Physical

Intellectual

Environmental

17
Q

What is the emotional dimension of wellness?

A

coping effectively with life and creating satisfying relationships

18
Q

What is the financial dimension of wellness?

A

satisfaction with current and future financial situations

19
Q

What is the social dimension of wellness?

A

developing a sense of connection, belonging, and a well-developed support system

20
Q

What is the spiritual dimension of wellness?

A

expanding our sense of purpose and meaning in life

21
Q

What is the occupational dimension of wellness?

A

personal satisfaction and enrichment derived from one’s work

22
Q

What is the physical dimension of wellness?

A

recognizing the need for physical activity, diet, sleep, and nutrition

23
Q

What is the intellectual dimension of wellness?

A

recognizing creative abilities and finding ways to expand knowledge and skills

24
Q

What is the environmental dimension of wellness?

A

good health by occupying pleasant, stimulating environments that support well being

25
What is normal eating?
regarded as patterns of food consumption in which eating is an enjoyable and an intuitive practice that is guided by a person’s wants and needs, without restrictions, preoccupations, or obsessions with food
26
What is Abnormal eating?
where a person spends an inordinate amount of time and energy thinking about food, as well as avoidance of food and food-related situations
27