CARIES Flashcards
what is the aetiology of caries - VENN DIAGRAM
BACTERIA, TIME, TOOTH SURFACE, SUGAR
how does caries occur/how does it form
FERMENTATION PROCESS, lactic acid produced as a by-product of dietary carbohydrate metabolism by plaque bacteria resulting in drop of pH at tooth surface.
Calcium and phosphate ions (hydroxyapatite) diffuse out of enamel resulting in demineralisation
What PREVENTION METHODS ARE THERE/WAYS CAN WE PREVENT the development of carious lesions (4)
OHI
fissure sealants
fluoride
dietary advice
why do we place fissure sealants ?
to create shallower fissures to remove the stagnation area for plaque to accumulate within the fissures
describe the clinical process when placing a fissure sealant
firstly, etch placement - orthophosphoric acid (37%) for 15 SECONDS
wash and dry until frosty appearance
apply fissure sealant resin and cure
Why might we not place a fissure sealant / contraindications to placing a fissure sealant (3)
- moisture control an issue - need effective moisture control here due to nature of material / longevity of it
- no pt co-operation
- partial eruption - stagnation area for plaque due to operculum etc
Describe the 1901 mcKay fluoride theory
The McKay Fluoride Theory, introduced in 1901 by Dr. Frederick McKay was a postgrad dentist wanting to set his own business up in Colorado Springs when we notices that natives of the area had brown discoloured teeth. This made him want to investigate this further and in conclusion of his research, he proposed that fluoride naturally present in water could prevent tooth decay by strengthening tooth enamel. This discovery emerged from McKay’s investigation into the cause of “Colorado Brown Stain,” a discoloration on teeth in certain regions. McKay’s findings paved the way for further research into fluoride’s dental benefits and eventually led to the implementation of water fluoridation programs worldwide to improve dental health.
describe what etch does to enamel
it ALTERS THE SHAPE OF THE PRISMS 3 WAYS
1. removes the CORE
2. removes the PERIPHERY
3. ‘haphazard’ effect - can go either way
the changes of the prisms creates micromechanical retention on the surface of enamel (finger like projections that allow the material to bond to the enamel)
Describe the modes of action that fluoride can have on teeth/enamel etc (4)
- Calcium fluorapatite forms when fluoride is present and changes the structure of calcium hydroxyapatite (during the remin process)
Fluoride ions replace the OH (hydroxyl) ions. this makes calcium fluorapetite
Fluorapatite is LESS soluble than Hyroxyapatite under acidic conditions meaning it can withstand further acidic attacks.
Because of the replacement of the ions we get calcium fluorapatite CRYSTALS - this has a critical pH of 4.5 (can withstand more of an acidic environment!)
REMEMBER critical pH of mouth is 5.5! (when the pH drops below this point, your teeth start to demineralise) - has an effect on plaque bacteria - fluoride has bacteriostatic (inhibits growth) and bactericidal properties (kills bacteria)
- fluoride PROMOTES REMINERALISATION
- can have an effect on tooth morphology - can get more rounded cusps, flatter fissures meaning that there is a decrease in stagnation areas for plaque. This would have to be given when teeth are developing!
what can methods of fluoride delivery be broken down into?
SYSTEMIC DELIVERY AND TOPICAL DELIVERY
Describe some SYSTEMIC ways of delivering fluoride (5)
- water
-drops
-tablets
-milk
-salt
ALL OF THESE ARE FLUORIDATED.
Describe some TOPICAL ways of delivering fluoride
- fluoride varnish (22600 ppm SODIUM FLUORIDE)
- Mouthwashes
-APF gels (Acidulate Phosphoric Fluoride)
-toothpastes
-salt
-milk
-water
-tabs
-drops
speaking of caries and DIET, what evidence is there to show that sugar causes caries
Turku, Vipeholm, Hopewood House, Inuit, tristan da cunha
what 3 conclusions came from the Vipeholm caries study
- type of foodstuff is important (consistency) ie sticky consistencies higher probability of causing caries
- sugar causes caries
- FREQUENCY of sugar intake
What is important when we are giving our patients diet advice (what things do we want to be looking out for)
- HIDDEN SUGARS (people may mis-interpret this for being low in sugar)
- acidic foods/drinks
- alcohol (this also provides an increased risk of getting oral cancer)
how can we classify caries / what are the different classification systems? (4 diff according to)
ACCORDING TO SEVERITY WE HAVE:
- ICDAS (international caries detection assessment system)
- e1,e2,e3 etc
- d1, d2, d3 etc
- DMFT (decayed, missing and filled teeth)
ACCORDING TO LOCATION:
- surface
- tooth substance (enamel or dentine)
- is it anterior or posterior
ACCORDING TO PRIMARY/SECONDARY CARIES:
- initial lesion (primary)
- around existing restoration (secondary)
ACCORDING TO ACTIVE/ARRESTED
what are the different factors that may make someone incur a high caries risk (8)
previous caries/restorations
siblings that have had caries/have caries
high sugar diet
poor/inadequate OH
SIMD (Scottish index of multiple deprivation)
fluoride/water/toothpaste
medically compromised
quantity/quality of saliva present
what can MANAGEMENT of caries be split up into? - 2 ways
PREVENTITIVELY (on a wsl - white spot lesion) or OPERATIVELY (into dentine)
In terms of OPERATIVELY managing caries, when should we ALWAYS restore?
always restore OCCLUSAL caries - this is due to the way/pattern it spreads
nowadays we can restore proximal lesions. WE ONLY INTERVENE in more than or equal to 50% of dentine is affected or if it is VISIBLY cavitated (hence why we place separators)
list the 4 stages within the histopathology of ENAMEL caries
- translucent zone
- dark zone
- body of lesion
- surface zone
describe the translucent zone
1st carious change, FEW large pores due to loss of prism periphery which can be penetrated by quinoline
describe the dark zone
turns dark brown w quinoline, consists of large and small pores, NOT penetrated by quinoline, de-mineralisation and re-mineralisation occur here
describe the body of lesion
this is the largest part and centre of the lesion - area of greatest demineralisation, enamel is relatively TRANSLUCENT here, corresponds to the radiographic appearance (what we see on rads)
Describe the surface zone
this zone appears almost unaffected !
minimal demineralisation and greater fluoride concentration
what are primary caries
lesions on UNRESTORED TOOTH SURFACE
what are secondary caries
lesions that developed NEXT TO A FILLING
what is residual caries
demineralised tissue that has been left behind before a filling has been placed - by the operator
how can we describe rampant caries
This is the name given to multiple active carious lesions occurring in the same patient. this frequently involves surfaces of teeth that do not usually experience dental caries eg bottle or nursing caries, drug-induced caries.
what are the 3 way to classify dentine
- developmental : mantle and circumpulpal dentine
- primary, secondary, and tertiary
- tubule : peri-tubular or intra-tubular
inter-tubular dentine
Describe the histopathology of dentine caries
3 zones:
1. Zone of destruction (necrotic dentine here)
2. Zone of bacterial invasion (lactic acid)
3. Advancing front of lesion (closest to pulp - only acid here! - no bacteria)
describe the definition cariogenic
ability to CAUSE disease/caries
describe the definition ACIDOGENIC
ability to produce acid (lactic acid in this case for caries)
what are the different bacteria causing caries
streptococcus mutans - Gram positive aerobic which is aciduric and acidogenic
lactobacilli - Facultative anaerobe
actinomyces - ROOT CARIES
staphylococcus aureus
staphylococcus anginoses
Describe the systemic fluoride dosages that we should follow
- no fluoride supps from 0-6months
- give 0.25mg for 6months-2years
- give 0.50mg for 2years-6years
- 1mg for 6years +