Career In Food And Nutrition

Question 1

What is a Career?

Answer 1

It is a long term profession you see yourself working for the rest of your working life

Question 2

What is another name for executive chef?

Answer 2

Chef de cuisine

Question 3

What does an executive chef do

Answer 3

He or she is in charge of management he or she oversees daily operations kitchen cost, menu planning, food preparation,

Question 4

Who is second command on the executive chef absence?

Answer 4

Sous chef

Question 5

What is the sous chef also known as ?

Answer 5

Under chef

Question 6

What does the sous chef do?

Answer 6

There primary task is team management they oversees dishes details and food line they are usually in charge of training for the newly hired chefs and cooks

Question 7

What is the senior chef known as?

Answer 7

Chef de partie

Question 8

What does the senior chef do?

Answer 8

There responsible for station management they are in charge of specific station management they make sure that good quality food leaves their station they are usually specialist in part of the menu

Question 9

There are many types of specialist chefs what are they

Answer 9

Pastry Chef, Sause Chef, Fish Chef, Grill Chef, Meat Chef, Butcher Chef