Cardiovascular Controls Flashcards
At rest CV system is responsible for
Delivery of: O2, Hormones, Nutrients
Removal of: CO2, lactic acid, other metabolic waste products
Aids in temperature regulation
Increased O2 delivery during exercise is accomplished by:
Oxygen demand by muscles during exercise is 15-25X greater than at rest
Accomplished by:
- Redistributing blood flow: from inactive organs to working skeletal muscle
- Increased cardiac output
Cardiac Output increases due to (2):
Increase HR (Max HR 220-age) - Linear Increase
Increased SV with increasing intensity - Increase then plateau at 40% VO2 max
Higher plateau in highly trained subjects
Factors that influence heart rate
Sympathetic: EPI and NOREPI
Parasympathetic: Acetylcholine
Both effect S.A. node rhythmicity
Factors that influence stroke volume
Increase in epi and norepi increase contractility and frank starling effect
Both increase force of contraction
Frank Starling Effect
Due to length tension relationship
creates more actin myosin cross bridges
increases end diastolic volume
= increase in stroke volume
Contractility Effect
EPI and NOREPI increases calcium into muscle tissue
Increases the force generation by contractile proteins through CA++
End systolic volume
Increasing contractility (increase in Ca++) Epinephrine
End diastolic volume (EDV)
fuller ventricle= greater stroke volume
Frank Starling Mechanism
Increase SV by
Increase EDV or decreasing ESV
SV and Endurance Training
EDV is increased and ESV is decreased at rest and during exercise (which is what is responsible for lower HR)
Caused by (3):
Increase in plasma volume
Increase in force of contraction
Increased contractility
Resistance Training and EDV
Changes very little
Resting HR doesnt change
Endurance + Strength Training
Increase ventricular wall thickness
This increase in mass helps maintain SV and Q during weight training activity
VO2 max=
max q (x) max a-VO2 difference
aVO2 difference
Measures difference between oxygenated blood and dexoygenated blood at the capillary (mL O2 per 100 mL of blood)