Carbohydrates Pt. 2

Question 1

one of the Acidic Polysaccharides and its property is anticoagulant

Answer 1

Heparin

Question 2

what do we call to a solution of potassium iodide and iodine in water

Answer 2

Lugol’s iodine

Question 3

give the 4 Classifications of Carbohydrates

Answer 3

Monosaccharides, Disaccharides, Oligosaccharides, and Polysaccharides

Question 4

it affects the normal process of the body or the inability to use galactose in our body to form energy

Answer 4

Galactosemia

Question 5

Type 1 galactosemia is also known as?

Answer 5

the classical galactosemia

Question 6

Glucose is also termed as?

Answer 6

blood sugar or dextrose

Question 7

Most important biochemical ketohexose and it is also found in many fruits

Answer 7

fructose

Question 8

source of gum arabic

Answer 8

acacia senegal

Question 9

Two monosaccharide units

Answer 9

Disaccharides

Question 10

It bind together the monosaccharides units

Answer 10

Glycosidic linkage

Question 11

found in malt sugar and common ingredient in baby foods

Answer 11

Maltose

Question 12

also known as table sugar

Answer 12

Sucrose

Question 13

Normal concentration of the glucose in the blood is around?

Answer 13

70 to 100 mg/dL

Question 14

diseases that affect how your body uses blood sugar (glucose)

Answer 14

Diabetes Mellitus

Question 15

Three or more monosaccharide units

Answer 15

Oligosaccharides

Question 16

Milk taste sour because it converted into _________ through __________

Answer 16

lactic acid, pasteurization

Question 17

its is a digestive disorder which the digestive system has inability to hydrolyze lactose

Answer 17

Lactose Intolerance

Question 18

enzyme that is very important to hydrolyze lactose to form galactose and glucose

Answer 18

lactase

Question 19

identity pf polysaccharides which only one type of monosaccharides is present

Answer 19

Homopolysaccharides

Question 20

Energy-storage in plants

Answer 20

Starch

Question 21

two poly glucose and poly monosaccharides under starch

Answer 21

Amylose and Amylopectin

Question 22

Greek word “hyalos” means?

Answer 22

glass

Question 23

Storage polysaccharide in humans and animals

Answer 23

Glycogen

Question 24

Glycogen is formed when?

Answer 24

there are excess glucose in the blood and liver will convert it into glycogen

Question 25

Structural component of plant cell walls

Answer 25

Cellulose

Question 26

Cellulose is not digested by mammalian systems because they do not contain?

Answer 26

cellulase enzyme

Question 27

contains aldehyde functional groups

Answer 27

Aldoses

Question 28

contains ketone functional group

Answer 28

Ketoses

Question 29

RCOR

Answer 29

Ketone

Question 30

RCOH

Answer 30

Aldehyde

Question 31

5 carbon and it is pentose is?

Answer 31

ketopentose

Question 32

it is a series of reactions in which the glucose is converted to pyruvate

Answer 32

Glycolysis

Question 33

Termed as wood sugar

Answer 33

Xylose

Question 34

6 carbon and it is aldehyde is?

Answer 34

aldohexose

Question 35

give the Important Monosaccharides

Answer 35

D-Glyceraldehyde and Dihydroxyacetone, Glucose, Galactose, Fructose, Ribose, Arabinose, and Xylose

Question 36

type of Diabetes Mellitus which is insulin dependent/resistant

Answer 36

Type 1

Question 37

Occurs in berries, spinach and broccoli

Answer 37

Xylose

Question 38

“brain sugar”

Answer 38

galactose

Question 39

Muscle phosphorylase

Answer 39

McArdle Disease

Question 40

-1,4-glucosidase or

Acid Maltase

Answer 40

Pompe Disease