Carbohydrates, Glycolysis and Gluconeogenesis Flashcards
Describe carbohydrates AND how they are used by the body (functions)!
- “hydrates of carbon”
- they all have the same basic formula (monosaccharides); isomers provide the variation from the simple formula
- two monosaccharides are connected through glycosidic bonds (ether bonds)
Functions:
- SOURCE of energy and STORE of energy
- glucose storage molecules; glycogen (mammals), starch (plants), cellulose
- component of mammal cell membranes (e.g ur blood type shows what carbs are present)
- cell wall component in bacteria,
- cellulose in plants
- insect exoskeleton
What is the structure of monosaccharides?
- CH2O
- can be aldoses or ketoses
What is the bond that joins monosaccharides to form larger molecules?
Glycosidic bonds (ether bond between the two sugar molecules)
Glycogen, starch and cellulose and what type of bond is present?
All glucose storage molecules
Glycogen in mammals. Starch in plants. Both have alpha-1,4 glycosidic bonds.
Cellulose has B-1,4 glycosidic bonds. We lack enzyme to break these thus fibre pass through undigested.
Describe the process of carbohydrate digestion.
Large ones must be broken down to be absorbed.
Starts in the mouth with salivary a-amylase which cuts up the 1,4-glycosidic bonds to make smaller molecules.
Then they go into the small intestine which has disaccharide specific brush border enzymes that are MADE by pancreatic a-amylase. These include maltase, lactase, and sucrase.
Does amylase from the pancreas digest disaccharides?
No. It makes the disaccharides that do!
What is disaccharide intolerance in digestion + an example?
Disaccharide intolerance arises when one of the enzymes is not active.
Example, lactose intolerance:
- due to lack of lactase brush border cells
- lactose travels through the small intestine to large intestine where it’s instead broken down by bacteria which is what results in the uncomfort for lactose intolerant ppl
Where does glycolysis occur, what does it produce and what is it used in?
Cytoplasm
Glucose -> pyruvate
Used in all cells to provide ATP and intermediates for other pathways (energy is released)
Why do red blood cells rely on glycolysis?
They depend on glycolysis for energy bc they don’t have mitochondria
Glycolysis is ___________ glucose to release energy:
a) reducing
b) oxidizing
oxidizing
What is the energy generation phase and what does it produce?
Final 5 steps of glycolysis
Generates 4 ATP, 2 NADH and 2 molecules of pyruvate
NADH and pyruvate both can go on to be further oxidized in TCA and ETC which produces more ATP.
What is the energy investment phase and what is consumed in this process?
First 5 rxns of glycolysis
2 molecules of ATP are invested (consumed)
Why is NAD+ super important?
It’s required for glycolysis to continue
Activated carrier of electrons
What does anaerobic glycolysis rely on to regenerate NAD+?
lactic acid fermentation
(strenous exercise produces lactate because you’re outgoing anaerobic glycolysis)
What is the energy yield of glycolysis? Aerobic and anaerobic
Aerobic:
Glucose + 2Pi + (2NAD+) + 2ADP –> 2 pyruvate + 2 ATP + 2 NADH + (2H+) + 2H2O
- Net gain 2 ATP per glucose
- requires oxidation of NADH by ETC producing 3 ATPs for each NADH entering the ETC
Anaerobic:
Glucose + 2Pi + 2ADP –> 2 lactate + 2ADP + 2H2O
- Net gain of 2 ATP per glucose
- NO net production or consumption of NADH
What is the net production/consumption of NADH in anaerobic glycolysis?
NO net production or consumption of NADH