Carbohydrates Flashcards

1
Q

What are monomers?

A

Smallest units that can be linked to form long chains.
Eg. Monosaccharides and amino acids.

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2
Q

What are polymers?

A

Molecules made from a large number of monomers. Formed with condensation.
Eg. Polysaccharides and polypeptides.

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3
Q

What are examples of monosaccharides?

A

Glucose, galactose, and fructose.

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4
Q

What bond is formed in a condensation reaction?

A

A glycosidic bond.

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5
Q

What do plants store glucose as?

A

Starch.

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6
Q

What the two polysaccharides called that make up starch?

A

Amylose and amylopectin.

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7
Q

What is the benefit of the branched form of Starch?

A

Enzymes can act on the ends letting glucose monomers to release.

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8
Q

Where is glycogen found?

A

Animals and bacteria.

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9
Q

What allows glycogen to be acted on by enzymes rapidly?

A

The large amounts of branches allows a-glucose monomers to be used in respiration.

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10
Q

What does the straight chains of cellulose allow?

A

Hydrogen bonds to form links between adjacent chains. (Lots of hydrogen bonds strengthen the chain).

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11
Q

What does cellulose group together to form?

A

Microfibrils and then Fibres.

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12
Q

What is the main function of cellulose?

A

Provide strength and rigidity to the plant.

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