Carbohydrates

Question 1

Fasting Plasma Glucagon

Answer 1

25-50 mgpg/mL

Question 2

FBS

Answer 2

70-100 mg/dL

Question 3

RBS

Answer 3

<200 mg/dL

Question 4

Hypoglycemia

Glucagon are released: _______
Suggests Hypoglycemia: ______
Symptoms are observed: ______
Critical value: ______

Answer 4

Glucagon are released: 65-70 mg/dL
Suggests Hypoglycemia: = 60 mg/dL
Symptoms are observed: 50-55 mg/dL
Critical value (Brain Damage):40 mg/dL

Question 5

Hyperglycemia

Answer 5

> /= 126 mg/dL

Question 6

Criteria for DM

FBS: _____
RBS: _____
2hr PP: _____
Hba1c: _____

Answer 6

Diagnostic Criteria for DM:

FBS: > 126 mg/dL
RBS: > 200 mg/dL
2hr PP: > 200 mg/dL
Hba1c: > 6.5%

Question 7

Categories for Fasting Plasma Glucose:

Normal:
Prediabetes:
Diabetes:

Answer 7

Categories for Fasting Plasma Glucose

Normal: < 100 mg/dL
Prediabetes: 100-125 mg/dL
Diabetes: >/= 126 mg/dL

Question 8

Category for Hba1c

Normal:
Prediabetes:
Diabetes:

Answer 8

Category for Hba1c

Normal: < 5.7%
Prediabetes: 5.7% - 6.4%
Diabetes: >/= 6.5%

Question 9

Category for OGTT/2 hr PP

Normal:
Prediabetes:
Diabetes:

Answer 9

Category for OGTT/2 hr PP

Normal: <140 mg/dl
Prediabetes: 140-199 mg/dl
Diabetes: > 200 mg/dl

Question 10

Reference values: RBS

Hypoglycemia:
Emergency RBS:
Diagnostic for DM:

Answer 10

Hypoglycemia: < 60 mg/dl
Emergency RBS: >/= 160 mg/dl
Diagnostic for DM: >/= 200 mg/dl

Question 11

Reference values: FBS

Answer 11

Normal: < 100 mg/dl
Impaired: 100-125 mg/dl
DM: >/= 126 mg/dl

Question 12

Reference values: 2 hr PPG

Answer 12

Preprandial PG (Baseline): 80-130 mg/dl
Postprandial PG (After 1-2 hrs): < 180 md/dl

Question 13

Reference values: OGTT

Answer 13

Normal: < 140 mg/dl
Impaired: 140 - 199 mg/dl
DM: >/= 200 mg/dl

Question 14

Fructosamine Test

Answer 14

205-285 umol/L