Carbohydrate_Properties_Flashcards

1
Q

What is the general formula for monosaccharides?

A

(CH₂O)ₙ, where n is typically 3-7.

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2
Q

Which functional groups are found in monosaccharides?

A

Aldehyde (aldoses) or ketone (ketoses).

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3
Q

Why are monosaccharides considered reducing sugars?

A

They can donate electrons in reactions.

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4
Q

What structural feature of monosaccharides allows chirality?

A

Asymmetric carbon centers in monosaccharides with more than three carbons.

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5
Q

What forms do monosaccharides commonly exist in?

A

Linear (open-chain) and cyclic (ring) forms.

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6
Q

Why are cyclic forms of monosaccharides more common in biological systems?

A

Cyclic forms are more stable.

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7
Q

What are stereoisomers in the context of monosaccharides?

A

Molecules with the same molecular formula but different spatial arrangements.

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8
Q

In monosaccharides, what is the D-form based on?

A

Configuration of the chiral center farthest from the carbonyl group.

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9
Q

Define epimers in monosaccharides.

A

Stereoisomers differing at only one chiral carbon.

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10
Q

Give an example of two monosaccharides that are epimers.

A

Glucose and galactose (differ at C-4).

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11
Q

What is an anomer in a cyclic monosaccharide?

A

An isomer at the anomeric carbon, with α- or β-configuration.

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12
Q

Describe the α-anomer configuration in monosaccharides.

A

The -OH on the anomeric carbon is opposite the CH₂OH group.

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13
Q

Describe the β-anomer configuration in monosaccharides.

A

The -OH on the anomeric carbon is on the same side as the CH₂OH group.

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14
Q

What bond connects two monosaccharides in a disaccharide?

A

Glycosidic bond.

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15
Q

How are glycosidic bonds specified?

A

By the α- or β-configuration and the carbons involved (e.g., α(1→4)).

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16
Q

What makes a disaccharide a reducing sugar?

A

It has a free anomeric carbon.

17
Q

Why is sucrose a nonreducing sugar?

A

Both anomeric carbons are involved in the glycosidic bond.

18
Q

What monosaccharides make up maltose, and how are they bonded?

A

Two glucose units with an α(1→4) bond.

19
Q

Which disaccharide consists of glucose and galactose with a β(1→4) bond?

A

Lactose.

20
Q

Which monosaccharides form sucrose, and what bond connects them?

A

Glucose and fructose with an α(1→β2) bond.

21
Q

What are homopolysaccharides?

A

Polysaccharides made of one type of monosaccharide.

22
Q

Give an example of a homopolysaccharide.

A

Starch, glycogen, or cellulose.

23
Q

What are heteropolysaccharides?

A

Polysaccharides composed of different types of monosaccharides.

24
Q

Name a heteropolysaccharide found in connective tissue.

A

Glycosaminoglycans (GAGs).

25
Q

What type of linkages are found in energy storage polysaccharides?

A

α-linkages (e.g., in starch and glycogen).

26
Q

What type of linkages are characteristic of structural polysaccharides?

A

β-linkages (e.g., in cellulose and chitin).

27
Q

Why are branched polysaccharides like glycogen efficient for fuel storage?

A

They allow rapid glucose release due to multiple nonreducing ends.

28
Q

What role does cellulose play in plants?

A

Provides structural support.

29
Q

How do β(1→4) linkages in cellulose affect its structure?

A

They form linear, strong fibers resistant to digestion.

30
Q

What is the primary function of glycogen in animals?

A

Storage of glucose.

31
Q

How do glycoproteins contribute to cell recognition?

A

They participate in cell signaling and communication.

32
Q

What is the role of proteoglycans in the extracellular matrix (ECM)?

A

They aid in cell adhesion and interact with ECM components.

33
Q

Which carbohydrate-containing lipids are important in immune response?

A

Glycolipids and glycosphingolipids.

34
Q

What function do selectins and lectins serve in the body?

A

Mediate cell-cell adhesion, important in immune response.

35
Q

What polysaccharide provides structural support in fungi and insects?

A

Chitin.