Capitulo 7 - Vocabulario (Partes 1 y 2) Flashcards
agregar
to add
agrio/a
sour
amargo/a
bitter
añadir
to add
asar
roast
el caldo
broth
cocer/cocinar
to cook
congelado/a
frozen
enlatado/a
canned
los fideos
noodles
freír
to fry
hacer la compra
to go shopping
la harina
flour
hornear
to bake
las lentejas
lentils
medir
to measure
mezclar
to mix
moler
to grind
oler a
to smell
la pechuga
breast (of a fowl)
picante
spicy
picar
to chop, to cut up
probar
to try, to taste
la rebanada
slice
el requesón
cottage cheese
saber a
to taste
el sabor
flavor
salado/a
salty
sazonar
to season
las sobras
leftovers
soso/a
bland
el tazón
bowl
el/la vegetariano/a (estricto/a)
vegetarian (vegan)
al abrelatas
can opener
adelgazar
to slim down
al ajillo
in garlic sauce
la almeja
clam
el ayuno
fast
la batidora
blender
bien hecho/a
well done (meat)
la cacerola
pot
la cafetera
coffee pot/coffee maker
el calamar
squid
(des)congelar
to freeze, (to defrost)
consumir
to consume
(casi) crudo/a
raw (rare for meat)
echar
to add (pour in)
echarse a perder
to spoil (food)
endulzar
to sweeten
engordar
to gain weight
(des)equilibrado/a
balanced (unbalanced)
fortalecer
to strengthen
la grasa
fat
hervir
to boil
al horno
baked
a al marinera
seafood style
el mejillón
mussel
la olla
pot
la ostra
oyster
a la parrilla
broiled, charcoal grilled
pelar
to peel
a la plancha
grilled
al punto
medium (for meat)
quemar calorías
to burn calories
el recipiente
container
el sacacorchos
corkscrew
la sartén
frying pan
término medio
medium (for meat)
al vapor
steamed
