California Central Coast Flashcards

1
Q

Central Coast Main AVAs

A

Santa Cruz Mountains AVAMonterey AVASanta Barbara AVAPaso Robles AVA

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2
Q

Santa Cruz Mountains AVA overview

A

-mostly hillsides / infertile soils-elegant Cabernet Sauvignons + HQ Chardonnay and Pinot Noirs-Ridge Monte Bello here

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3
Q

Monterey AVA Grapes

A

White-ChardonnayRed-Pinot Noir-Cabernet Sauvignon-Merlot-Zinfandel

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4
Q

Monterey Sub AVAs

A

-Santa Lucia Highlands AVA

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5
Q

-Santa Lucia Highlands AVA overview

A

-great Pinot Noirs-Gary’s Vineyard located here

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6
Q

Mount Harlan AVA

A

-San Benito County-in the Gabilan Mountains-Calera produces good Pinot Noir

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7
Q

Chalone AVA

A

-San Benito/Monterey Counties-Producer Chalone here

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8
Q

Paso Robles AVA climate

A

-generally very warm with hot days/cool nights-blocked by ocean influence to west but “Templeton gap“ allows cool air to funnel-east = sunny/hot, deep fertile soils-west = marine air cools, high quality

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9
Q

Paso Robles Grapes

A

Red-Cabernet-Rhones [Grenache, Syrah]-ZinfandelWhite-Chardonnay

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10
Q

Paso Robles Sub AVAs

A

-11 created in 2014 -eg Templeton Gap AVA

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11
Q

Edna Valley AVA

A

-Pinot Noir + Chardonnay-in SLO

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12
Q

Santa Barbara County AVA climate

A

-maritime w dramatic change from cool/wet/windy coasts to warm dry inland

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13
Q

SB County Grapes

A

White-Chardonnay-Sauvignon BlancRed-Pinot Noir-Rhones (Grenache, Syrah)-Bordeaux varieties (Cabernet Sauvignon, Merlot)

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14
Q

SB County sub AVAs

A

-Santa Maria Valley AVA-Santa Ynez Valley AVA -Ballard Canyon AVA-Sta Rita Hills AVA-Happy Canyon of Santa Barbara AVA

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15
Q

Santa Maria Valley AVA

A

-much cooler, premium Pinot Noir + Chardonnays-fog in low lying areas = slow ripening / concentrated fruit / high acidity -Bien Nacido vineyard

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16
Q

Santa Ynez Valley Sub AVAs

A

-Ballard Canyon AVA-Sta Rita Hills AVA -Los Olivos district