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4th Butler_Wilson A and P > Butler_Wilson test Homeostais Nutrient Nutrition > Flashcards

Butler_Wilson test Homeostais Nutrient Nutrition Flashcards

0
Q
  1. Each food label list the total number of calories and also the number of calories that come from ____
A

Serving size

18.nb food and energy

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1
Q

12.about how much of a human’s body weight is made up of water

A

65 %
BP homeostasis

Pg.20

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2
Q

20.what do all heterotrophs have in common

A

Depend on autotrophs

23 bp
Homeostaisis notes

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3
Q
  1. Which of the following is a water soluble vitimin .which ones are water soluble
A

All b vitamins and c

Nb31
Vitamin

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4
Q

34.What Vitamin Maintains bones and teeth help in use of calcium and prosperous

A

Vitamin d

Nb31
Vitamin

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5
Q

35.What might happen if you did not consume enough protein

A

Body could not make amino acids that work with chemical compounds

66-1042
Book

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6
Q
  1. What is an example of consuming candy in moderation
A

Avoid it at all cost

Bp nutrients
26pg NB

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7
Q
  1. Which of the vitamins are a fat soluble
A

A,d,e,k

31nb vitamin

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8
Q
  1. Which of the following animals does maintain a constant body temature
A

Reptile
936-104
book

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9
Q
  1. When your blood is to thin your body will
A

Sends water through you body before it is excreted

Bp Homeostaisis
Pg 20 notebook

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10
Q

49.a calorie is a unit used to measure

A

The amount of energy being released

18 NB food and energy

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11
Q

57.which vitamin is water soluble

A

All b vitamins and c

Nb31 vitamin

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12
Q
  1. Potatoes and rice are sorces of complex BLANK which are made of sugar molecules linked in a chain
A

Carbohydrates

166 1042 book

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13
Q
  1. In the molecule above there are BLANK atoms of oxygen and there are BLANK molecules of the oxygen compound that we breathe

6O2 small two

A

12atoms
6compounds

Math

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14
Q
  1. Protiens from animal sources are called BLANK proteins because they contain all the essential amino acids
A

Complete

18NB food and energy

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15
Q
  1. The above is a BLANK of glucose

C6H12O6

A

Chemical equation

18nb food and energy

16
Q
  1. People need to drink extra water on hot days to replace the water they lose from their skin in the form of BLANK
A

Respiration ,sweat

NB 20 brain pop Homeostaisis

17
Q

70.looking at the label, which food provides the greatest amount of calcium

A

99.96 calcium level it was food label had this much calcium

18
Q
  1. Looking at labels ,which one might have the trains fat?why?
A

If it had trans fat it would be listed

Food labels in notebook NB 32

19
Q
  1. The food label lists ingredients in order are doing to their BLANK
A

Weight

Nb18 food and energy

4th Butler_Wilson A and P (32 decks)

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