Business Essentials Flashcards

BWL basics

1
Q

Descripe the conditions of the national competitive advantage

A

1.Factor conditions are the factors of production we discussed in Chapter 1—labor, capital, entrepreneurs, physical resources, and information resources.

2 Demand conditions reflect a large domestic consumer base that promotes strong
demand for innovative products.

3 Related and supporting industries include strong local or regional suppliers
industrial customers.

4 Strategies, structures, and rivalries refer to firms and industries that stress cost
reduction, product quality, higher productivity, and innovative products.

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2
Q

What are the factors of production?

A

labour, physical resources, informational resources, entrepreneurs, capital

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3
Q

How to formulate a business strategy

A
  1. Set strategic goals (short, mid, long)
  2. Analyze the environment / organization (SWOT)
  3. Match the env / orga
  4. Formulate strategy
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4
Q

3 Types of plans for business strategy

A

Strategic Plan plan reflecting
decisions about resource
allocations, company priorities,
and steps needed to meet strategic
goals

Tactical Plan generally short-
term plan concerned with
implementing specific aspects of a
company’s strategic plans

Operational Plan plan setting
short-term targets for daily, weekly,
or monthly performance

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5
Q

countermeasures if a business strategy goes wrong

A

Contingency Planning
identifying aspects of a business
or its environment that might entail
changes in strategy

Crisis Management
organization’s methods for dealing
with emergencies

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6
Q

What are the four main purposes of setting goals in an
organization?

A
  1. Direction and Focus
  2. Motivation and Engagement
  3. Performance Measurement
  4. Strategic Alignment
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7
Q

What are the areas of management function

A

planning, organizing, leading, and controlling

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8
Q

Common management techniques (8)

A
  1. Management by Objectives (MBO)
    Description: A strategic management model that aims to improve the performance of an organization by clearly defining objectives that are agreed upon by both management and employees.
    Application: Setting specific, measurable goals at various levels of the organization and then regularly reviewing the progress.
  2. Management by Exception (MBE)
    Description: A management strategy where only significant deviations from set standards and goals are brought to the attention of management.

Application: Focusing managerial time on major issues or exceptions, allowing for more efficient use of time and resources.

  1. Management by Walking Around (MBWA)
    Description: A style of business management where managers walk around in an unstructured manner, through the workplace, to check with employees, equipment, or on the status of ongoing work.
    Application: Encouraging open communication, staying informed about the operations, and fostering a more approachable leadership style.
  2. Management by Delegation
    Description: Delegating authority and responsibility to employees to complete tasks or make decisions.
    Application: Empowering employees, improving decision-making speed, and developing employees’ skills and competencies.
  3. Management by Results (MBR)
    Description: Focusing on the outcomes and performance rather than the processes used to achieve results.
    Application: Setting clear performance targets and metrics, and evaluating employees based on their achievements.
  4. Management by Collaboration
    Description: Emphasizing teamwork and collaboration across different departments or teams to achieve common goals.
    Application: Facilitating cross-functional teams, encouraging collaborative projects, and using collaborative tools to enhance communication.
  5. Management by Values (MBV)
    Description: Aligning the organization’s operations and decisions with its core values.
    Application: Defining clear organizational values, making decisions that reflect these values, and ensuring that all employees understand and align with them.
  6. Management by Empowerment
    Description: Giving employees the authority, resources, and responsibility to take initiative and make decisions within their areas of operations.
    Application: Encouraging innovation and fast decision-making by empowering frontline employees and reducing bureaucracy.
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9
Q

The first steps in developing the structure of any business

A
  1. Specialization. Determining who will do what
    2 Departmentalization. Determining how people performing certain tasks can (Functional, Product, Customer, geographic or Process driven)
    best be grouped together
    3 Establishment of a Decision-Making Hierarchy. Deciding who will be empow-
    ered to make which decisions and who will have authority over others
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10
Q

How to establish
the decision-making
hierarchy

A

Centralized Organization
organization in which most
decision-making authority is held
by upper-level management

Decentralized Organization
organization in which a great deal
of decision-making authority is
delegated to levels of management
at points below the top

flat and tall Structure

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11
Q

The basic forms of organizational structures

A

Old froms

Functional Structure organization
structure in which authority is
determined by the relationships
between group functions and
activities

Divisional Structure
organizational structure in which
corporate divisions operate as
autonomous businesses under the
larger corporate umbrella

Matrix Structure organizational
structure created by superimposing
one form of structure onto another

NEW forms

Team organization, Learning organization, virtual organization

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12
Q

the five basic forms of departmentalization

A
  1. Functional Departmentalization
  2. Product Departmentalization
  3. Geographical Departmentalization
  4. Process Departmentalization
  5. Customer Departmentalization
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13
Q

What are Operations and what are the types?

A

Operations (or Production)
activities involved in making
products—goods and services—for
customers

Types:

Service Operations (or Service
Production) activities producing
intangible and tangible products,
such as entertainment, transporta-
tion, and education

Goods Operations (or Goods
Production) activities producing
tangible products, such as radios,
newspapers, buses, and textbooks

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14
Q

Utility

A

the ability of a Product or service to fulfill its customers needs and wands.

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15
Q

Difference between project scheduling between Gantt Chart and Perl (Program Evaluation and
Review Technique) Chart

A

Gantt Charts focus on visualizing project timelines and task durations, making them ideal for straightforward project scheduling and tracking. PERT Charts, on the other hand, emphasize task dependencies and the identification of the critical path, which is crucial for managing complex projects with intertwined tasks. While Gantt Charts offer a clear timeline view, PERT Charts provide a deeper analysis of project dynamics and potential bottlenecks.

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16
Q

Explain the Lean Production System and give on example of it

A

Lean Production System
production system designed for
smooth production flows that avoid
inefficiencies, eliminate unneces-
sary inventories, and continuously
improve production processes.

Just-in-Time (JIT) Production
type of lean production system that
brings together all materials at the
precise time they are required at
each production stage

17
Q

What is the Human Resources Model: Theories X and Y

A

Theory X theory of motivation
holding that people are naturally
lazy and uncooperative

Theory Y theory of motivation
holding that people are naturally
energetic, growth-oriented,
self-motivated, and interested
in being productive

18
Q

What are the 5 steps of the Maslov pyramid

A
  1. Physiological needs
  2. Stability needs
  3. Social needs
  4. Esteem needs
  5. Self Actualization
19
Q

What is the two factor Theorie in People Management

A

Two-Factor Theory theory
of motivation holding that job
satisfaction depends on two
factors, hygiene and motivation

20
Q

What are the 4 types of Utility (product’s ability to satisfy a
human want or need)

A

Form Utility providing products
with features that customers want

Time Utility providing products
when customers will want them

Place Utility providing products
where customers will want them

Possession Utility transferring
product ownership to customers by
setting selling prices, setting terms
for customer credit payments, and
providing ownership documents

21
Q

5 forces of marketing

A

(1) The political and legal environment
(2) the sociocultural environment involves people’s values, beliefs,
(3) thet echnological environment
(4) the economic environment
5) the competitive environment

22
Q

what is the value of a product

A

Value = Benefits / Costs