Brunch Menu

Question 0

MFH Bloody Mary

Answer 0

Lab infused Bloody Mary
Uses fresh juiced tomatoes
Served as spicy as you like it

Question 1

Pimm’s Cup Pitcher

Answer 1

Pimm’s is its’ own luckier

Pitcher consist of Pimm’s, lemonade, cucumber, fresh herbs

Clean, Crisp, & Refreshing beverage

Question 2

Bourbon Bloody Mary

Answer 2

Uses Jim Beam Bourbon

Question 3

Mimosa Flight

Answer 3

“Cava” champagne served with

orange juice, grapefruit juice, and “juice of the day”

Question 4

Mimosa

Answer 4

“Cava” champaign served with fresh squeezed orange juice or your choice of juice

Question 5

Seared Tuna Medallions

Answer 5

Seared red “Saku” tuna coated with a wasabi powder and black & white sesame seeds. Served with a Roquette & Watercress salad and sesame soy dressing.

Question 6

Beer & Cheese Soup

Answer 6

“Guinness” and sharp cheddar

Question 7

Soup of the Day

Answer 7

See daily board

Question 8

Baby Wedge

Answer 8

Hearts of Romaine lettuce topped with House Stilton Blue dressing and crumbles, tomatoes, and crumbled bacon

Question 9

MFH House Salad

Answer 9

Seasonal Greens, local beets, tomatoes, green apple, chèvre (goat cheese), and house vinaigrette (?)

Question 10

Tomato & Mozzarella

Answer 10

Like a Caprese salad-

Fresh mozzarella, basil, cucumber, red onion, topped with sherry vinegar and olive oil.

Question 11

Scotch Eggs

Answer 11

Two “Cumberland” sausage wrapped boiled eggs that have been panko breaded and fried. Served over watercress salad. (?) is added on bottom to inhibit sliding.

Question 12

Lobster Sliders

Answer 12

Lobster tossed with a dill aioli on a toasted brioche roll. Served with house made coleslaw

Question 13

English Sausage Roll

Answer 13

“Cumberland” Sausage, grilled onion, Havarti cheese wrapped in a flaky puff pastry

Question 14

Greek Yogurt & Berry Parfait

Answer 14

House made granola and fresh seasonal berries with a fresh berry compote.

Question 15

Steak & Eggs

Answer 15

Flat Iron Steak, eggs any style, potatoes, and toast. (Cooked to order)

Question 16

Full English Breakfast

Answer 16

Eggs (any style), English Bacon, banger (sausage), mushrooms, potatoes, grilled tomato, baked beans, toast and jam. (Jams are Strawberry, Grape, & orange marmalade.

Question 17

Yorkers, Sausage, & Eggs

Answer 17

Bangers (sausage) piled into two yorkies (pop-over style pastry), poached eggs, “Coleman’s” spiked hollandaise with grilled asparagus and fresh fruit.

Question 18

Nutella & Bananas Foster Pancakes

Answer 18

Banana pancake topped with a “Nutella” spread and finished with Bananas Foster

Question 19

Corned Beef Hash

Answer 19

Served with two over easy eggs, skillet potatoes, onion, peppers, and house cooked corned beef with toast

Question 20

Eggs Benedict

Answer 20

Toasted English muffin, Canadian bacon, poached egg, “Coleman’s” spiked hollandaise, grilled asparagus and fresh fruit.

Question 21

Side Items

Answer 21

3 Bacon Strips - $3.95
Banger - $2.95
Yorkie - $1.95
2 Eggs - $1.95
Fruit - $3.95
Granola - $2.95
Corned Beef Hash - $4.95
Potatoes - $2.95
Biscuit - $1.95
English Muffin - 1.95

Question 22

Shrimp & Grits

Answer 22

Grits, sharp cheddar, andouille, and shrimp in a spicy tomato sauté

Question 23

Roasted Chicken

Answer 23

Roasted cauliflower purée, chicken, voluté (creamy chicken stock; velvety), and baby carrots

Question 24

Fish & Chips

Answer 24

Flaky haddock, chips, malted tartar, and mushy peas

Question 25

Pan Seared Scottish Salmon

Answer 25

Black barley and wild rice, cherry tomatoes, finished with a lemon beurre blanc sauce

Question 26

Bangers & Mash

Answer 26

“Cumberland” sausage (4) over whipped potatoes and topped with an onion gravy

Question 27

Shepherds Pie

Answer 27

A tender lamb stew topped with whipped potatoes

Question 28

MFH Corned Beef Sandwich

Answer 28

Cured corned beef, Havarti, thousand island dressing and creamy slaw. Served with chips

Question 29

Chicken Sandwich

Answer 29

Grilled chicken, smoked Gouda, crispy prosciutto, confit tomatoes, Roquette, pistachio pesto mayo and served with chips.

Question 30

The Burger

Answer 30

Watercress, English bacon, smoked-pickled shallots, and house aioli (?). Served with chips
With or without cheese-cooked to order.

Question 31

Four Cheese Grilled Cheese

Answer 31

Havarti, Smoked Gouda, Sharp Cheddar, pecorino (hard cheese made from Sheep’s’ milk), confit tomatoes, and Roquette, served with chips