Brunch Flashcards

1
Q

Huevos rancheros

Allergies:

A
  • Huevos Rancheros (GF - $15):
    Crispy pork belly, cotija cheese, roasted pablano, black beans, mole verdant hollandaise, chilli-lime tortilla strips

    Gluten Free as is
    Cannot be vegan 
 Cannot be nightshade free 
 Be aware of: pork - dairy - pepitas - cilantro - garlic - egg- chicken- nightshade
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2
Q
  • Fried Chicken & Goat Cheese Biscuits
A

Kale and radish slaw, red chili mushroom gravy, fried egg,

Be aware of: dairy - egg - garlic - onion - pepper - mushroom - seeds (celery & fennel)- nightshade 
Cannot be Gluten Free 
Cannot be Vegan 
 Cannot be nightshade free

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3
Q

Breakfast Burrito (V - $12.5):

A

: Scrambled eggs, Mozzarella, Black Beans, Chorizo, Avocado, Home Fries, Dark Mole, Sour Cream
& Pico de Gallo

Be aware of: walnuts - peanuts - garlic - shallot - cilantro - avocado - onion - sunflower & pumpkin seeds-nightshade 
● Can be Gluten Free w/ no tortilla 
● Can be Vegan w/ subbing soyrizo for the chorizo, spring veg and tofu for eggs 
● Cannot be nightshade free

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4
Q

Almond Pancakes GF

A

Sweet Potato Puree, Pepitas, Honey whipped Mascerpone, Pickled Honeycrisp Apples, butter browned apples…

GF as is, can be vegan, …

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5
Q

Scrambled tofu

A

Harrissa carrot tofu, Brussels and kale salad, avocado, tomato fennel chutney, creamy sesame dressing.

Nightshades,

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6
Q

Shrimp and sweet potato hash

A

Shrimp, sweet potato cake, pork belly, sunny egg, Anaheim salsa

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7
Q

Zucchini bread french toast

A

Pretzel super seeds, chai yoghurt, blue berries, blue berry syrup

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8
Q

Classic Benedict

A

Crossiant, Tasso ham, bernaise, roasted tomatoes, arugula

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9
Q

Mushroom and herb omelet

A
Green cracked eggs 
Cheddar cheese 
Shallot Jan
Mushroom druxle 
Chive crema 
Crispy shallots
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10
Q

Steak bibimbap

A
Coffee rubbed steak
Gochujang
Grain mix
Pickled carrots and onions
Sweet Chile vinnegraitte 
Poached egg
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11
Q

Fried egg sandwich

A
Croissant
Romesco 
Scallion
Iberico cheese
Avocado mash
Tomato
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12
Q

Lamb burger

A
Ground lamb and bacon
Aged white cheddar
Harissa aoli 
Arugula
Mint garlic yoghurt
Brioche bun
Fried eggs
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13
Q

Sunny egg and avocado toast

A
Seed and nut bread
Preserved lemon
Everything bagel chickpeas 
Pickled qumquats 
Grain salad 
Beet hummus dressing
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14
Q

Phone number/internet code

Date of opening

A

303-993-4200

2008

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