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Food and Nutrition
> British and International Cuisines > Flashcards
British and International Cuisines Flashcards
Study These Flashcards
Study These Flashcards
Food and Nutrition
(11 decks)
Nutrients
Food Science
Nutritional Needs and Health
Functional and Chemical Properties of Food
Food Spoilage and Contamination
Principles of Food Safety
Factors that influence food choice
British and International Cuisines
Sensory Evaluation
Environmental Impact and Sustainability
Processing and Production
