BP 6 – Pharmacokinetics: Absorption and distribution Flashcards
Where do drugs accumulate?
In the fat/bone
How does the drug absorbed and cross through the cell membrane?
Passive diffusion down concentration gradient - moves to the area with less drug concentration Active transport (especially GI tract) - selectively absorbed
What type of compounds are absorbed faster and more easily across cell membranes?
Lipid-soluble compounds (must be in solution)
How are drugs taken?
Enteral - oral route (stomach/SI), sublingual and rectal/vaginal
Parenteral - injection, IV, intramuscular, subcutaneous, transdermal, inhaled, intrathecal
Why is the stomach not an important site of absorption?
Many drugs are not absorbed here as has a low pH
What type of drugs are absorbed in the stomach?
Mainly weak acids
Small amounts of aspirin, NSAIDs and alcohol
What is the top and bottom of the stomach called?
Top - fundus
Bottom - pylorus
What are the layers of the stomach outer to inner?
Serosa, muscle layers, submucosa, mucosa
What is the pH from duodenum to terminal ileum?
pH 6 to 7.4
What type of drugs are absorbed in the SI?
Most weak bases
Why is the SI a good site of absorption?
Large, highly permeable, vascularised SA
What are the advantages of oral administration?
Safe, conventional and economical
What are the disadvantages of oral administration?
- Irritant drugs cause sickness
- Cannot give to vomiting patients
- Some drugs destroyed by gut acid/flora
- Intestinal absorption can be erratic
What are the factors affecting GI absorption?
Gut motility
Gut pH
Physio-chemial interactions
Partile size and formation
What antibiotic binds to Ca rich foods?
Tetracycline
Define bioavailability.
Fraction of administered drug dose that enters systemic circulation
Define first-pass metabolism.
In intestine and liver before drug reaches systemic circulation
What is the bioavailability for an iv dose?
1
What is the bioavailability fir an extra-vascular dose, e.g. oral?
<1
What are the limitations of bioavailability?
Each individuals enzyme activity, gastric pH, gut motility and does not consider the rate of absorption