Bowls Flashcards

1
Q

Ingredients on the salmon poke 11

A

Salmon, jasmine rice & quinoa blend, cabbage, watermelon, radish, sesame cucumber, broccoli, sesame seeds, sunflower sprouts
Nori aioli
Ponzu

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2
Q

Allergy on the salmon poke

A

Egg/ soy allergy/ sesame allergy/ gluten free

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3
Q

Chicken & farro bowl 8

A

Grilled chicken, farro, arugula pesto, broccoli, fennel, green apple, feta cheese, sunflower sprouts

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4
Q

Allergy on chicken farro

A

Dairy, gluten allergy

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5
Q

Ingredients on sashimi, tuna, and avocado bowl 11

A

Sashimi tuna, Napa cabbage, avocado, jicama, radish, sesame cucumber, sesame seeds, sunflower sprouts, watermelon, pickled daikon radish
Ginger scallion sauce

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6
Q

Allergies on sashimi tuna

A

Soy allergy, sesame allergy, gluten free

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7
Q

Mediterranean power bowl 6

A

Grilled lions mane and oyster mushrooms, blistered shishito peppers, and broccoli, baba ghanoush, Jasmine, rice and quinoa blend, za’atar, sunflower sprouts

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8
Q

Allergies on Mediterranean

A

Vegan, gluten-free, sesame allergy

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