Bowls

Question 1

Ahi Tuna Poke Bowl

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• Ingredients
• Spotlight
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Answer 1

Soul Share:
Served on jasmine rice, sesame soy coated Ahi tuna, mango and avocado tossed with sweet and spicy togarashi mayo, and topped with crushed macadamia nuts and shredded nori.

Ingredients:
Raw tuna in poke dressing, avo, mango, radish, cucumber, macadamia nuts, tempura crunch, togarashi mayo, crispy mayo, crispy and green onions, jasmine rice

Spotlight:
Macadamia nuts, sesame, soy, spicy elements, raw fish

Enhanceemnts:
Extra tuna

Question 2

Fettuccine Alfredo

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Answer 2

Soul Share:
Fettuccine tossed in rich parm sauce with cream and garlic, topped with chopped parley and parm.

Ingredients:
Classic cream sauce, fettuccine, parm cheeese

Spotlight:
Garlic, fettuccine noodle, cheese

Enhancement:
1/2 grilled or cajun chicken breast, prawn, tofu. add artisan bread.

Question 3

Garlic Prawn Spaghettini

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Answer 3

Soul Share:
Plump and juicy prawns served over spaghettini, tossed with chili and clam sauce, and finished with fresh herbs and parm cheese. With artisan bread on the side.

Ingredients:
Prawns, Spag noodle, Chili flakes, Garlic butter, White wine, Parm Cheese, and Artisan bread.

Spotlight: Prawn, Clam sauce, Bread crumbs, garlic

Question 4

Hunan Kung Pao

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Answer 4

Soul Share:
Wok-fried noodles tossed with blistered peppers, seared vegi, wilted bok choy, roasted peanuts, and sesame seeds.

Ingredients:
Egg noodles, carrot, celery, red peppers, red onion, bok choy, hunan peppers, peants.

Spotlight:
Peanut, soy, sesame, spicy with addition of peppers.

Enhanced:
Chicken or shrimp

Question 5

Thai Chicken or Prawn Curry Bowl

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Answer 5

Soul Share: 
Spicy chicken (or seared prawns) mixed into a thai-style coconut curry with vegis, fresh basil, fennel and crispy onions. Served with side bowl of steamed jasmine rice

Ingredients:
Coconut curry, thai chicken or seared prawn, carrot, red pepper, mushroom, bok choy, fennel, crispy onion, basil

Spotlight:
coconut, fennel

Enhancements:
extra thai chicken, strimp

Question 6

Vegan Hunan Kung Pao

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Answer 6

Soul Share:
Fluffy jasmine rice topped with blistered peppers, seared vegi’s, wilted bok choy, roasted peanuts, and sesame seeds.

Ingredients:
Jasmine rice, carrots, red peper, celery, red onion, bok choy, hunan pepper, peanuts.

Spotlight:
Peanuts, soy, sesame, spicy with addition of peppers

Enhancements:
Crispy tofu