Bordeaux Flashcards
Red grapes of Bordeaux
Cab sav Merlot Cab franc Petit Verdot Carmenere
White grapes of Bordeaux
Sauvignon blanc
Semillon
Muscadelle
Saint Emilion classification
2 ranks
- premier grand cru classe
- grand cru classe
Estate must petition each year to qualify
Wine labelled “appellation Saint Emilion grand cru classe”
2 estates = Ch. Au some, Ch. Chevalier Blanc
Cru classe classification
1950's Graves List of best reds, whites or both Designation written on label Includes Ch. Haut Brion
1855 classification of sweet wines
Regions, categories and Ch. Numbers
Barsac and Sauternes
1) premier grand cru = Yquem
2) premier cru = 11 ch.
3) deuxieme cru = 14. ch
Bordeaux 1st growths and regions
Ch. Haut Brion - graves/ pessac leognan Ch. Latour - Pauillac Ch. Lafite Rothschild - Pauillac Ch. Mouton Rothschild - Pauillac > late entry Ch. Margaux - Margaux
5 categories of 1855 classification
- Premier cru. 5
- Deuxieme cru. 14
- Troisieme cru. 14
- Quatrieme cru. 10
- Cinquieme cru 18
1855 Bordeaux classification dry wines
Only wines from left bank
61 rw estates from medic and it’s subregions
1 in graves
5 categories
Bordeaux dessert wine regions
Bar sac Cadillac Loupiac Sainte croix du mont Sauternes
Lesser known Bordeaux sub regions and wines produced
Cotes de bourg - r and a Cotes de blaye - r and w Canon fronsac - red Fronsac - red Lalande de pomerol - red
Main Bordeaux sub regions and satellites
Pomerol Saint Emilion Lussac saint Emilion Montagne saint Emilion Puisseguin saint Emilion Saint Georges saint Emilion
Bordeaux left bank sub Regions and communes
Haut medoc Margaux Pauillac Saint estephe Saint Julien Graves Pessac leognan
Main areas Bordeaux
Left bank
Right bank
Entre deux mers
Bordeaux climate
Temperate maritime
High humidity
Very rare spring frosts
Right bank topsoil
Clay and limestone
Some gravelly areas
South left bank topsoil
Mixture clay and limestone
North left bank topsoil
Quartz rich gravel over clAy and marl
Bordeaux subsoil
Limestone
Right bank main town
Libourne
Left bank main town
Bordeaux
Bordeaux location
SW Atlantic coast of france
Dordogne, Garonne, and Gironde rivers
Types of AOC in bordeaux
Regional - bordeaux and bordeaux superior
Sub-region - eg medic, graves
Village - eg st Emilion, listrac AOC
Chateau classification - varies by sub region
Vin de pays - vdp de l’atlantic
Bordeaux general
Largest appellation in France
2nd largest producer
Mostly reds
Medoc soil
Gravel
St Emilion soil
Gravel over limestone
Pomerol soil
Iron pan under sand and clay
What grape dominates the left bank
Cab sav
What grape dominates the right bank
Merlot and cab franc
Sub appellation of the medoc and its famous communes
Haut medoc St estephe Pauillac St Julian Margaux
Medoc 2nd growths in Pauillac
Chateau pichon lalande
Chateau pichon baron
Medoc 2nd growths in st estephe
Chateau cos d’estournel
Chateau montrose
Medoc 2nd growths in st Julien
Chateau ducru beaucaillou Chateau leoville las cases Chateau leoville Barton Chateau gruand larose Chateau leoville poyferre
Medoc second growths in Margaux
Chateau rausan segla Chateau lascombes Chateau brane cantenac Chateau rausan gassies Chateau durfort vivens
Medoc cru bourgeois
Only one classification - no tiers 260 chateau Coming from one of 8 appellations in bordeaux Medoc Haut medoc Listrac medoc Moulds en medoc Margaux St Julien Pauillac St estephe
St estephe
Northernmost commune of the haut medoc Sturdy full bodied wines age worthy No first growths Super seconds chateau cos d'estournel Only 5 classified growths in total Lb
Pauillac
Power and finesse in wines 3 1st growths Chateau Latour Chateau Lafite Rothschild Chateau mouton Rothschild Gravel top soil long lived wines Lb