Body Size and Obesity Across The Life Course Flashcards

1
Q

What are the different stages of body size across age?

A
  • Prenatal growth (size at birth as a proxy marker)
  • Growth in infancy and childhood (pre- & post-puberty)
  • Early adulthood to middle and old age
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2
Q

Give examples of how the pattern of growth can differ?

A
  • In final size
  • Growth rate
  • Puberty timing
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3
Q

How do height trajectories differ?

A
  • Individuals
  • Sub-groups (e.g. by sex or ethnicity) populations
  • Time periods (secular trends)
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4
Q

What are the influences on height?

A

Height is the joint product of genetic and environmental
influences.

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5
Q

What is health an important marker of?

A

Nutritional status and health in early life.

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6
Q

Why did height steadily increase in 19th and 20th centuries?

A

As living standards improved and parents became taller.

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7
Q

Give examples of environmental factors of height.

A
  • Maternal smoking in pregnancy
  • Breastfeeding
  • Childhood illness
  • Diet
  • Socioeconomic factors
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8
Q

Why is the proportion of environmental exposures affecting height more likely to be greater in poorer countries?

A

There are larger socio-economic differences and lower height heritability.

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9
Q

Is adult short stature a risk factor for health
outcomes?

A

It is only indirectly a risk factor as adult height does not change once attained.

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10
Q

What is the association between the timing of puberty and bone health later in life?

A

Later puberty associated with worse bone health at age 60.

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11
Q

What is health trajectory affected by?

A
  • Size (adult height)
  • Timing of puberty
  • Intensity (growth rate)
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12
Q

What is the best marker of child growth?

A

Size

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13
Q

List measures of adiposity.

A
  • Weight and height
  • Body Mass Index (BMI)
  • Ponderal Index (PI)
  • Body composition
  • Anthropometry
  • Laboratory methods
  • Fat Mass
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14
Q

Define adiposity.

A

The state of being fat; obesity.

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15
Q

How is body composition measured?

A

Weight = lean mass + fat mass

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16
Q

How does anthropometry measure adiposity?

A
  • Meausring skinfold thickness at particular sites, e.g. triceps, biceps - regional adiposity
  • Measuring waist circumference and hip circumference – central adiposity
17
Q

Give examples of laboratory methods that are used to measure adiposity.

A
  • 4-compartment model
  • deuterium dilution
  • DEXA
  • Bioelectric impedance
18
Q

Why is fat mass hard to measure?

A

Need to accurately split weight into fat and lean compartments.

19
Q

How is BMI related to FMI and LMI?

A

BMI = FMI + LMI

20
Q

What is the correlation between BMI and FMI?

A

High correlation at all ages and both sexes and a consistent slope.

21
Q

Is BMI poor or good at predicting FMI?

A

Poor

22
Q

What is the trend through the average life course in child-adult BMI?

A

Rapid increase in 1st year, decreases after infancy, reaches a minimum, increases through adolescence and into middle age.

23
Q

What is the adiposity rebound?

A

The second rise in body mass index (BMI) that occurs between 3 and 7 years.

24
Q

Why is the age of adiposity rebound (AR) a critical period for development of obesity?

A

Early AR is associated with higher BMI in adolescence and
early adulthood.

25
Q

BMI is imperfect as an index of obesity, why is it still used?

A

It’s useful and convenient and too entrenched worldwide to change it.

26
Q

What are the 3 mean BMI trajectory groups for males?

A
  • ‘Normal’ (80.4%, lowest BMI & % of obesity all 3 ages)
  • ‘High, increasing’ (6.4%, intermediate BMI, increased
    rapidly with age)
  • ‘High, declining’ (13.1%, highest BMI, decreased with age)
27
Q

What are the influences on BMI trajectories?

A
  • Parental BMI
  • Maternal smoking during pregnancy
  • Socio-economic position
28
Q

How do we calculate unadjusted for sequencing?

A

Log 𝑃(𝑜𝑏𝑒𝑠𝑒) divided by 1−𝑃(𝑜𝑏𝑒𝑠𝑒) = a + b multiplied by (maternal smoking)

29
Q

How do we calculate adjusted for sequencing?

A

Log 𝑃(𝑜𝑏𝑒𝑠𝑒) divided by 1−𝑃(𝑜𝑏𝑒𝑠𝑒) = a + b multiplied by (maternal smoking) + c multiplied by (maternal BMI)