Body Comp Flashcards

1
Q

Laboratory methods for measuring body comp

A

Underwater weighing
Air plethysmography (BOD POD)
DEXA*
CT/MRI

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2
Q

Field methods for measuring body comp

A

Skinfolds

Bioelectrical impedence analysis (Tanita)

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3
Q

Ideal weight

A

According to BMI

18.5-24.9 kg/m2

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4
Q

Ideal % body fat

A

Male: 10-22% (>25% is obese)
Female: 15-25% (>35% is obese)

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5
Q

Childhood obesity

A

Hyperplasia of adipocytes instead of hypertrophy

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6
Q

With high fat diet

A

After 3 weeks: hyperinsulinemia, decreased insulin sensitivity, decreased glucose uptake, hyperglycemia

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7
Q

Causes of obesity

A

Environment (decreased energy expenditure, increased energy consumption)
Appetite
Genetics

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8
Q

Obesity-producing environment

A

Bigger portion sizes, convenience food, nutrient density

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9
Q

Signals that influence hunger and satiety

A
Leptin (from adipocytes)
CCK
NPY
Stretch
Glucose/insulin
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10
Q

Weight loss

A

Most weight loss with diet and exercise

Exercise maintains FFW, increases fat utilization, decreases fat stores

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11
Q

What is lost with weight loss?

A

Week 1: 70% water, 25 % fat
Week 2-3: 70% FAT
Week 4: 85% FAT

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12
Q

Effective dieting

A

reasonable reduction in caloric intake
nutritionally balanced
losses are no more than 1-2 lb/week

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13
Q

Consequences of severe weight loss

A

Dehydration
Chronic fatigue
Female athlete triad
Little long-term success

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14
Q

Signs an athlete is not eating enough

A

Hungry and irritable, lightheaded and shaky, weight loss, excessively fatigued, amenorrhea, frequent injury or sickness, arrested growth, disordered eating

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15
Q

Consequences of menstrual dysfunction

A

No spike in estrogen

estrogen is necessary for bone health and is cardioprotective

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16
Q

Recommendations for female athlete triad

A

Focus on caloric balance
Educate on healthy weight, eating habits, cycle regularity
Promote healthy body image
Track menstrual cycle

17
Q

Cholesterol lowering diet

A

As effective as statins in reducing LDL

18
Q

BMI not accurate for…

A

Younger than 19 or older than 70

Women who are pregnant or breast feeding, competitive athletes, body builders, chronically ill

19
Q

Regional fat distribution

A

Android (apple) - greater health risks

Gynoid (pear)

20
Q

Waist-to-Hip standards

A

Men: high risk (>1), moderate (0.9-1), low risk (0.85)
Women: high risk (>0.85) moderate (0.8-0.85), low risk (<0.8)

21
Q

Tanita scale (BIA)

A

Determines fat to lean muscle content via electrical current

Quick, easy, less prone to investigator error

22
Q

Skinfold testing

A

Most widely used
Men: chest, abs, thigh
Women: triceps, suprailiac, thigh
Not ideal for very obese individuals

23
Q

How to improve body comp

A

Exercise and nutrition
Combinations of 30-60 minute low to moderate aerobic activity per day
Mild caloric restriction
Resistance training 2-3x/week