Bird's Food Menu Flashcards
Animas Hot
Sandwich Order of Assembly:
Cold Side:
- Toast a Potato Bun (cut side up)
- Garlic Pickle Chips (on bottom bun)
- Buttermilk Ranch Slaw (on bottom bun)
Hot Side
- Choice of Chicken (Rotisserie, Seared Breast, Breaded Thigh, Breaded Breast)
- Tennessee Style Hot Chicken Sauce
EXPO-how to pick out this sandwich in a lineup:
Look for slaw, chicken tossed in a red sauce. Don’t confuse it with the Hank (dark burgundy colored sauce) or the Anchorman (no slaw).
Fun Side Note: Hot chicken or Nashville hot chicken is a type of fried chicken that is a local specialty of Nashville, Tennessee, in the United States. In its typical preparation, it is a portion of breast, thigh, or wing that has been marinated in a water-based blend of seasoning, floured, fried, and finally sauced using a paste that has been spiced with cayenne pepper. It is served atop slices of white bread with pickle chips. It is both the application of a spicy paste and the presentation that differentiates it from similar dishes, such as Buffalo wings. It can be viewed in similar context to other foods that have been tweaked to be unique in a regional way, such as the slugburger or the Mississippi Delta tamale.There are many restaurants in Nashville that serve a variant of the dish, and there is a citywide festival and competition celebrating it.[1] The popularity of hot chicken has spread beyond the Southern United States due to the influence of Nashville’s music industry.[2]
Banh Jovi
Sandwich Order of Assembly:
Cold Side:
- Toast a French Roll (cut side up)
- Sriracha Aioli (on both bun halves)
- Cucumbers (on bottom bun)
- Asian Pickled Carrots (on bottom bun)
- Cilantro (on bottom bun)
- Fresh Jalapenos (on bottom bun)
Hot Side:
- Choice of Chicken (Rotisserie, Seared Breast, Breaded Thigh, Breaded Breast)
EXPO-how to pick out this sandwich in a lineup:
This is the only sandwich that uses a French Roll. All of the other sandwiches use a potato bun.
The Hank
Sandwich Order of Assembly:
Cold Side:
- Toast a Potato Bun (cut side up)
- Garlic Pickle Chips (on bottom bun)
- Pickle Juice Slaw (on bottom bun)
Hot Side:
- Choice of Chicken (Rotisserie, Seared Breast, Breaded Thigh, Breaded Breast)
- KC style BBQ
EXPO-How to pick out this sandwich in a lineup:
Look for slaw and chicken that is tossed in a dark burgundy colored BBQ sauce. Don’t confuse it with the Animas Hot (red sauce), or the Anchorman (no slaw).
Fun Side Note:“Hank” Williams was an American singer-songwriter and musician. Regarded as one of the most significant and influential American singers and songwriters of the 20th century.
Skinny Bird
Sandwich Order of Assembly:
Cold Side:
- Toast a Potato Bun (cut side up)
- Garlic Aioli (on bottom bun)
- Tomato (on bottom bun)
- Pickle Chips (on bottom bun)
- Lettuce (on bottom bun)
Hot Side:
- Choice of Chicken (Rotisserie, Seared Breast, Breaded Thigh, Breaded Breast)
EXPO-how to pick out this sandwich in lineup:
This is our most basic sandwich. Look for lettuce, tomato and pickles. Don’t confuse it with the Feather Locklear, or the Cluck Norris which both have bacon in addition to the lettuce and tomato.
The Anchorman
Sandwich Order of Assembly:
Cold Side:
- Toast a Potato Bun (cut side up)
- Crumbled Blue Cheese (on bottom bun)
- Shaved Celery (on bottom bun)
Hot Side:
- Choice of Chicken (Rotisserie, Seared Breast, Breaded Thigh, Breaded Breast)
- Buffalo Sauce
EXPO-how to pick out this sandwich in a lineup:
Look for celery, and chicken that is tossed in an orange hot sauce.
Fun Side Note: “Buffalo Anchorman” is a tribute to Buffalo television in the 70s and early 80s as inspired by the recent hit movie The Anchorman. Big hair, flashy suits, and plenty of loud colors makes for a decade we all wish we could forget.-Steve Cichon
Feather Locklear
Sandwich Order of Assembly:
Cold Side:
- Toast a Potato Bun (cut side up)
- Pesto Aioli (on bottom bun)
- Sliced Tomato (on bottom bun)
- Shredded Lettuce (on bottom bun)
Hot Side:
- Choice of Chicken (Rotisserie, Seared Breast, Breaded Thigh, Breaded Breast)
- Provolone Cheese
- Hickory Smoked Bacon
EXPO-how to pick this sandwich out in a lineup:
Look for the bacon and green aioli. Don’t confuse it with the Cluck Norris which also has bacon.
Fun Side Note: Heather Locklear is a famous American model/actresshttps://en.wikipedia.org/wiki/Heather_Locklear https://en.wikipedia.org/wiki/Heather_Locklear
Cluck Norris
Sandwich Order of Assembly:
Cold Side:
- Toast a Potato Bun (cut side up)
- Chipotle Aioli (on bottom bun)
- Tomato (on bottom bun)
- Lettuce (on bottom bun)
Hot Side:
- Choice of Chicken: Rotisserie, Seared Breast, Breaded Thigh, Breaded Breast
- Hatch Green Chile
- Pepperjack Cheese
- Bacon
- Pickled Red Onion
EXPO-how to pick out this sandwich in a lineup:
Look for bacon, green chile, pickled onions and chipotle aioli (peach colored aioli). Don’t confuse it with the Feather Locklear which also has bacon.
Fun Side Note:“Chuck” Norris is an American martial artist, actor, film producer and screenwriter. After serving in the United States Air Force, he won many martial arts championships and later founded his own school of fighting named Chun Kuk Do.
Biscuit & The Bird
Sandwich Order of Assembly:
Hot Side:
- cream biscuit
- honey butter
- Choice of Chicken (Rotisserie, Seared Breast, Breaded Thigh, Breaded Breast)
The Leg & Thigh
The Leg & Thigh-served with what 2 side choices?
Leg & Thigh Side Choices:
1. Choice of one side or double the side for $1.50.
(Additional sides $2.50 each)
2. Choice of one 4oz dipping sauce (K.C. Style BBQ, Carolina Mustard BBQ, Rotisserie Chicken Gravy, Tennessee Hot, Piri Piri)
(Extra Sauces $.50 each)
The Half Chicken
When a customer orders the 1/2 Chicken what 2 questions should you ask them?
Half Chicken Side Choices:
1. Choice of two sides
- Double the sides for $3*
- Additional sides $2.50 each*
2. Choice of one 4oz dipping sauce (K.C. Style BBQ, Carolina Mustard BBQ, Rotisserie Chicken Gravy, Tennessee Hot, Piri Piri)
Extra Sauces $.50 each
Whole Chicken
What choices does the customer have when they order a whole chicken?
Whole Chicken Choices:
1. Choice of 4 sides
- Double the sides for $5*
- Additional sides $2.50 each*
2.Choice of one 4oz dipping sauce (K.C. Style BBQ, Carolina Mustard BBQ, Rotisserie Chicken Gravy, Tennessee Hot, Piri Piri)
Extra Sauces $.50 each
Name the 10 Sides & Small Appetites choices that we offer.
- Cheddar Mac n’ Cheese
- Sesame-Miso Broccoli
- Caesar Salad
- Chicken Fingers
- Onion Rings
- Cream Biscuits (2)
- Seasoned Curly Fries
- Mediterranean Orzo Salad
- Celery & Carrot Sticks
- Roasted Garlic Mashed Potatoes
What 5 Sauce Choices does a customer get with their rotisserie chicken?
- K.C. Style BBQ
- Carolina Mustard BBQ
- Rotisserie Chicken Gravy
- Tennessee Hot- A fiery blend of cayenne, vinegar and brown sugar
- Piri Piri- A Portuguese sauce made from hot red chili peppers, olive oil,lime juice and aromatics
*If the customer wants a different sauce(s) from the ones on the above list with their Rotisserie Chicken (like ranch, or wing sauce). They can for $.50 each.
The Great Cardini
Order of Assembly:
Cold Side
- omaine hearts
- parmesan cheese
- herb croutons
- caesar dressing (on side)
Hot Side
- Choice of Chicken (Rotisserie, Seared Breast, Breaded Thigh, Breaded Breast)
Fun Side Note: Cesare Cardini was an Italian-American restaurateur, chef, and hotel owner who, along with his brother Alex Cardini is credited with creating the Caesar salad at his restaurant, Caesar’s.
El Jefe
- *Order of Assembly:**
- Cold Side*
- arugula
- corn
- black beans
- peruvian peppers
- cucumber
- avocado
- hominy hummus
- cilantro
Hot Side
Choice of Chicken (Rotisserie, Seared Breast, Breaded Thigh, Breaded Breast)
Fun Side Note: El Jefe means “The Boss” in Spanish.