Bioteknologi Flashcards

1
Q

Apa itu fermentasi?

A

Proses mikroorganisme mengubah bahan organik (seperti gula) menjadi produk lain seperti alkohol, dalam kondisi anaerob.

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2
Q

Apa perbedaan bioteknologi konvensional dan modern?

A

Konvensional mengandalkan mikroorganisme tanpa intervensi manusia. Modern menggunakan rekayasa genetika dan instrumen canggih.

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3
Q

Sebutkan produk bioteknologi modern pada bidang kesehatan!

A

Insulin dan vaksin.

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4
Q

Mikroorganisme tempe:

A

Rhizopus oligosporus, rhizopus oryzae.

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5
Q

Mikroorganisme kecap:

A

Aspergillus oryzae, aspergillus sojae.

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6
Q

Mikroorganisme tape:

A

Saccharomyces cerevisiae.

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7
Q

Mikroorganisme roti:

A

Saccharomyces cerevisiae.

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8
Q

Mikroorganisme wine:

A

Saccharomyces cerevisiae.

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9
Q

Mikroorganisme yoghurt:

A

Lactobacillus bulgaricus, streptococcus thermophilus.

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10
Q

Mikroorganisme keju:

A

Lactobacillus sp.

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11
Q

Mikroorganisme oncom:

A

Neurospora sitophila.

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12
Q

Mikroorganisme nata de coco:

A

Acetobacter xylinum.

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