Biology Definitions Flashcards

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1
Q

What is a pathogen?

A

A micro-organism that causes disease.

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2
Q

What is correlation?

A

A change in one variable is reflected by a change in another.

e.g. increase of cancer rates as No. of cigarettes smoked increases

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3
Q

What is transmission?

A

Passing a pathogen from one individual to another.

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4
Q

What is cause?

A

There is experimental evidence to prove one factor causes another.

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5
Q

What is risk?

A

A measure of the probability that damage to health will occur as a result of a given hazard.

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6
Q

What are lifestyle factors?

A

Lifestyle factors are those factors that are affected by the lifestyle of a person.

e.g. addiction of substances, eating behaviours

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7
Q

What is digestion?

A

The physical and chemical breakdown of food.

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8
Q

What is hydrolysis?

A

The splitting up of molecules by adding water to them.

Enzymes do this to help the breakdown of molecules

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9
Q

What is assimilation?

A

Incorporating broken down molecules into body tissues/using them in processes.

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10
Q

What is a monomer?

A

One of many small molecules that combine to form a larger one.

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11
Q

What is a polymer?

A

A larger molecule made up of repeating smaller molecules.

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12
Q

What is a condensation reaction?

A

When two monosaccharides combine, water is removed.

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13
Q

What is a glycoside bond?

A

The bond in a disaccharide.

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14
Q

What is a peptide bond?

A

The bod between two amino acids in a protein - formed by a condensation reaction

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15
Q

What is a polypeptide?

A

A long chain of amino acids

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16
Q

What are hydrogen bonds?

A

Weak bonds between oxygen and hydrogen atoms.

They hold the secondary structure of a protein in a coil

17
Q

What is activation energy?

A

The minimum amount of energy needed to bring about a reaction.

18
Q

What is an active site?

A

The region on an enzyme where the substrate binds

19
Q

What is a substrate?

A

The molecule on which an enzyme acts

20
Q

What is an enzyme substrate complex?

A

Formed when an enzyme and a substrate fit together and form temporary bonds.

21
Q

What is denaturation?

A

Permanent changes in the strucure of a protein; enzyme’s active site changes shape so the substrate no longer fits.

22
Q

What is a competitive inhibitor?

A

A molecule that binds to the active site of an enzyme

23
Q

What is a non-competitive inhibitor?

A

A molecule that binds to the enzyme at a position other than the active site.

24
Q

What is resolution?

A

The minimum distance apart two objects are. So that they look like separate objects under the microscope.

25
Q

What is cell fractionation?

A

The process by which cells are broken up and the organelles separated out

26
Q

What are prokaryotic cells?

A

Cells that lack a nucleus and any membrane-bound organelles

27
Q

What are eukaryotic cells?

A

Cells that have a nucleus, chromosomes and other membrane-bound organelles

28
Q

What are saturated lipids?

A

Fatty acids with only C-C bonds

29
Q

What are unsaturated lipids?

A

Fatty acids with one or more C=C bonds

30
Q

What is hydrophillic?

A

Attracted to water

31
Q

What is hydrophobic?

A

Non polar substances that don’t combine with water molecules.

32
Q

What is the Fluid Mosaic Model?

A

The structure of a cell surface membrane and its various molecules

33
Q

What are extrinsic proteins?

A

Proteins on the surace of the plasma membrane

You’ve written on the surface of the bilayer

34
Q

What is diffusion?

A

The net movement of molecules or ions from a region of high concentration to low concentration

35
Q

What is osmosis?

A

The passage fof water from a region of high water potential to a region of low water potential across a partially permeable membrane.

36
Q
A