Biology Flashcards

1
Q

what is diffusion

A

movement of particles from a high to low concentration

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2
Q

what is active transport

A

movement of particles from a low to high concentration which requires energy

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3
Q

what is osmosis

A

movement of water particles from a high to low concentration across semi permeable membrane

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4
Q

what affects the rate of diffusion

A

temperature, surface area, concentration

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5
Q

if teh surface area is bigger is diffusion faster or slower

A

the faster the rate of diffusion

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6
Q

what are porteins made of

A

smaller amino acids

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7
Q

what elements are in proteins

A

carbon, hydrogen, oxygen and nitrogen

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8
Q

what elements are in carbohydrates

A

carbon, hydrogen, oxygen

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9
Q

what elemts are in lipids

A

carbon, hydrogen, oxygen

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10
Q

what is an example of carbohydtares

A

starch and made of smaller molecules of simple sugars

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11
Q

what are lipids made of

A

smaller molecules of fatty acids and glycorol

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12
Q

if starch is present what colour is it

A

blue-black

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13
Q

what do you use to test starch in food

A

iodine

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14
Q

if glucose is present what colour will it turn

A

red

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15
Q

does glucose have to be heated in order to tell if its present

A

yes

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16
Q

if lipids are present what will hapen

A

the water will be cloudy

17
Q

what needs to be added to the food if you want to know if lipids are present

A

water and ethanol

18
Q

if protein is present what will happen

A

it will turn purple

19
Q

what solution do you have to add to the food if you want to know if protein is present

A

biuret solution

20
Q

whats the function of carbohydrates

A

gives you energy

21
Q

whats the function of protein

A

for growth and repair

22
Q

whats the function of lipids

A

energy store and insulation

23
Q

whats the function of vitamin A

A

vision/eyeight

24
Q

whats the function of vitamin C

A

teeth/skin

25
Q

whats the function of vitamin D

A

to absorb calcium for bones

26
Q

whats the function of mineral calcium

A

bone development

27
Q

whats the function of mineral iron

A

red blood cells to carry oxygen

28
Q

whats the function of water

A

for cells to function

29
Q

whats the function of fibre

A

to aid digestive system