Biological Molecules Flashcards

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1
Q

what does glucose + glucose make and what kind of reaction is this and what kind of bond is between the glucose molecules?

A

Makes maltose + water and is a condensation reaction, glycosidic bond

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2
Q

glucose + galactose —>

A

lactose

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3
Q

why is cellulose strong ?

A

Hydrogen bonds between chains of cellulose molecules&raquo_space; microfibrils&raquo_space; macrofibrils&raquo_space; cellulose fibres

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4
Q

why is cellulose unbranched and uncoiled

A

the hydroxyl groups on c-1 and c-4 on beta glucose are to far apart to react so one of the beta molecules turn upside down.

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5
Q

why is amylose more compact and less soluble?

A

the bond angle means it can twist to form a helix, further stabilised by hydrogen bonds

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6
Q

why is amylopectin a branched structure?

A

made by 1-6 glycosidic bonds formed by a condensation reaction

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7
Q

how does glycogen differ from starch?

A

more branches = more compact, can be stored more easily

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8
Q

why is glycogen easily stored?

A

more branches = more compact and insoluble

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