Biological Molecules Flashcards

1
Q

What are the four main categories of biological molecules?

A
  • carbohydrates
  • proteins
  • lipids
  • nucleotides
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2
Q

What is the general composition of a cell?

A

water - 70%
macromolecules - 26%
small, organic molecules - 3%
inorganic ions - 1%

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3
Q

What are the functions of carbohydrates?

A

They function as:

  • an energy storage
  • a fuel
  • a metabolist
  • a structural element
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4
Q

What is the difference between D and L configuration in monosaccharides?

A

In the Fischer projection, if the OH on the chiral carbon furthest from the C=O group is pointed right, it’s the D configuration. If it’s pointed to the left, it’s the L configuration.

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5
Q

What is the difference between α and β glucose?

A

In α-glucose, the OH group on C1 is pointing downwards. In β-glucose, the OH on C1 is pointing upwards

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6
Q

What is the difference between glucopyranose and glucofuranose?

A

In glucopyranose, there are 6 C atoms in the ring. In glucofuranose, there are 5 C atoms in the ring.

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7
Q

What monosaccharides are Sucrose and Lactose made up of?

A

SUCROSE:

  • α-D-glucose
  • β-D-fructose

LACTOSE:

  • α-D-glucose
  • β-D-galactose
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8
Q

What is the difference between the bonds in cellulose and starch/glycogen?

A

In cellulose, we have β-1-4 glycosidic bonds between glucose monomers, while in starch/glycogen we have α-1-4 glycosidic bonds between glucose monomers.

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9
Q

Describe starch and glycogen.

A

Starch is made up of Amylose and Amylopectin. In Amylose, glucose is linked by 1-4 glycosidic bonds, which make it unbranched. In Amylopectin, glucose is linked by 1-4 and 1-6 glycosidic bonds, making it a branched chain.
Glycogen’s structure is similar to Amylopectin’s, but with more frequent branching.

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10
Q

List the 4 blood types, along with the antibodies and the antigens present on them.

A

GROUP A: Anti-B antibodies and A antigens
GROUP B: Anti-A antibodies and B antigens
Group AB: no antibodies and both A and B antigens
Group O: both Anti-A and Anti-B antibodies and no antigens

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11
Q

Give two examples of amino acids that are important on their own.

A
  • Tyrosine is an amino acid that forms adrenaline, which triggers glycogen breakdown.
  • Histidine transforms into histamine, a vasodilator.
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12
Q

Give two examples of nucleotides that are important on their own.

A
  • ATP: energy unit

- cAMP: secondary messenger

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13
Q

What is the difference between cis and trans-unsaturated fatty acids?

A

Trans has the H atoms on opposite sides around the double bond, while cis has them on the same side.

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14
Q

Describe the structure of phospholipids.

A

Phospholipids are made of up hydrophobic tails and hydrophilic heads.
The heads are made up of glycerol, a phosphate group and choline.

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15
Q

Describe cholesterol.

A

It’s a steroid that can intercalate into the membrane.

  • the OH group interacts with the polar lipid heads
  • its steroid scaffold interacts with the fatty acids

It DECREASES FLUIDITY and INCREASES FLEXIBILITY but REDUCES PERMEABILITY for soluble molecules (many hormones are steroids).

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