Biological Molecules Flashcards
What is the difference between organic and inorganic compounds?
Organic compounds are the complex, carbon-containing compounds (carbohydrates, fats, proteins, nucleus acids)
Inorganic compounds are simpler and smaller (water, ions, bases)
What is a polar molecule?
A molecule that carries charge
Why is water referred to as being a dipole?
Water has 2 areas of opposite charge within its structure
(two positive hydrogen atoms and one negative oxygen atom)
What makes water molecules cohesive?
Hydrogen bonds form between the positive hydrogens and the negative oxygens of neighbouring water molecules
What compound do calcium ions (Ca2+) form in cell walls?
Calcium pectate
What are iron ions (Fe2+) needed for making?
Haemoglobin in the blood, enzymes and cytochromes (electron transfer agents)
What is phosphate (PO4 2-) needed for?
Making ATP, phospholipids, proteins and nucleus acids
What is nitrate (NO3 2-) needed for?
Nitrogen from nitrate is needed for making amino acids which are then used to form proteins, such as enzymes, nucleic acids and chlorophyll
What compound is Magnesium (Mg2+) used to make?
Chlorophyll
What is a buffer?
A compound that acts in such a way to resist changes in pH (due to adding or removing acid or alkali)
Name two buffers
Sodium/Potassium hydrogen carbonate
Albumen
What elements do carbohydrates contain?
Carbon, Hydrogen and Oxygen
Name the 3 groups on carbohydrates
Monosaccharides, Disaccharides and Polysaccharides
What are monosaccharides?
The basic carbohydrate monomers. They are classified depending on the number of carbon atoms present in their structure.
Biologically important monosaccharides are triose, pentose and hexose sugars
What are isomers? Give an example
Isomers are molecules with the same molecular formulae but different structural formulae
Eg: glucose and fructose
What is the difference between alpha and beta glucose?
The hydroxyl group (-OH) in B-glucose is positioned downwards on the Carbon-1 atom whereas in a-glucose the hydroxyl group (-OH) is positioned upwards on carbon-1
What are disaccharides?
Double carbohydrates formed from two monosaccharide monomers combined by a condensation reaction. Glycosidic bonds form between the monosaccharides
What is a condensation reaction?
A condensation reaction involves the removal of water and is the reaction involved when smaller molecules COMBINE to make larger ones
What is a hydrolysis reaction?
A hydrolysis reaction involves the addition of water and is the reaction involved when larger compounds are BROKEN DOWN into smaller ones
What bond is formed between monosaccharide subunits when forming a disaccharide or polysaccharide?
A glycosidic bond
Eg: the bond formed when two a-glucose molecules combining is called a 1,4 glycosidic bond.
What do the numbers correlate to in a glycosidic bond?
The carbon atoms that the bond is formed between
What disaccharide is formed when a-glucose and a-glucose combine?
Maltose
What disaccharide is formed when a-glucose and fructose combine?
Sucrose
What disaccharide is formed when a-glucose and galactose combine?
Lactose